Search for persons
X
?
An Introduction to the Microbiome in Health and Diseases ,
1
Why the need for microbiome? An updated perspective:
, In:
?
Applications of Essential Oils in the Food Industry ,
2
Beneficial uses of essential oils in diary products:
, In:
?
Applications of Essential Oils in the Food Industry ,
3
Stability of essential oil during different types of food p..:
, In:
?
Applications of Essential Oils in the Food Industry ,
4
Application of essential oils as antioxidant agents:
, In:
?
Applications of Essential Oils in the Food Industry ,
5
The use of essential oils together with different milk prod..:
, In:
?
Applications of Essential Oils in the Food Industry ,
6
Application of essential oil in aromatherapy: current trend:
, In:
?
Applications of Essential Oils in the Food Industry ,
7
Role of essential oil in feed production over the food chai..:
, In:
?
Applications of Essential Oils in the Food Industry ,
8
Application of essential oils as biopreservative agents:
, In:
?
Applications of Essential Oils in the Food Industry ,
9
Application of essential oil in livestock production:
, In:
?
Applications of Essential Oils in the Food Industry ,
11
Extraction and processing of essential oils and their appli..:
, In:
?
Applications of Essential Oils in the Food Industry ,
13
Antihyperlipidemic and antioxidant properties of medicinal ..:
, In:
?
An Introduction to the Microbiome in Health and Diseases ,
14
Introduction to animal microbiome:
, In:
?
An Introduction to the Microbiome in Health and Diseases ,
15