Aganovic, Kemal
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2

Modelling of Salmonella Enteritidis inactivation in liquid ..:

Beitia, Enrique ; Ebert, Edward ; Plank, Matthias...
Innovative Food Science & Emerging Technologies.  92 (2024)  - p. 103597 , 2024
 
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3

UV-A-laser or UV-C irradiation combined with bacteriophage ..:

Henz, Sebastian ; Nguyen, Minh Thanh Truc ; Nitzsche, Ramona...
Innovative Food Science & Emerging Technologies.  95 (2024)  - p. 103740 , 2024
 
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5

Microbial decontamination assisted by ultrasound‐based proc..:

Beitia, Enrique ; Gkogka, Elissavet ; Chanos, Panagiotis...
Comprehensive Reviews in Food Science and Food Safety.  22 (2023)  4 - p. 2802-2849 , 2023
 
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11

Black soldier fly, Hermetia illucens as a potential innovat..:

Rehman, Kashif ur ; Hollah, Clemens ; Wiesotzki, Karin...
Waste Management & Research: The Journal for a Sustainable Circular Economy.  41 (2022)  1 - p. 81-97 , 2022
 
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12

Current Technology Readiness Levels (TRL) of Nonthermal Tec..:

, In: Food Engineering Series; Nonthermal Processing in Agri-Food-Bio Sciences,
Ebert, Edward ; Aganovic, Kemal - p. 511-540 , 2022
 
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13

Environmental Impact Assessment of Pulsed Electric Fields T..:

, In: Pulsed Electric Fields Technology for the Food Industry; Food Engineering Series,
Aganovic, Kemal ; Smetana, Sergiy - p. 521-539 , 2022
 
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15

Aspects of high hydrostatic pressure food processing: Persp..:

Aganovic, Kemal ; Hertel, Christian ; Vogel, Rudi. F....
Comprehensive Reviews in Food Science and Food Safety.  20 (2021)  4 - p. 3225-3266 , 2021
 
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