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Ahmad, Nurul Hawa
175
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Online (175)
Mediatypes
Articles (Online) (144)
Bookchapter (Online) (8)
OpenAccess-fulltext (23)
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?
1
Growth kinetics of Bacillus cytotoxicus in liquid Egg yolk ..:
Huang, Lihan
;
Ahmad, Nurul Hawa
;
Juneja, Vijay
...
Food Microbiology. 118 (2024) - p. 104420 , 2024
Link:
https://doi.org/10.1016/..
?
2
Rapid and sensitive detection of Salmonella in agro-Food an..:
Oslan, Siti Nur Hazwani
;
Yusof, Nik Yusnoraini
;
Lim, Si Jie
.
Journal of Microbiological Methods. 219 (2024) - p. 106897 , 2024
Link:
https://doi.org/10.1016/..
?
3
One-step analysis of growth kinetics of mesophilic Bacillus..:
Ahmad, Nurul Hawa
;
Huang, Lihan
;
Juneja, Vijay
Food Research International. 176 (2024) - p. 113786 , 2024
Link:
https://doi.org/10.1016/..
?
4
Growth and no-growth boundary of Clostridium perfringens in..:
Ahmad, Nurul Hawa
;
Huang, Lihan
;
Hwang, Cheng-An
Food Research International. 191 (2024) - p. 114701 , 2024
Link:
https://doi.org/10.1016/..
?
5
Roles of Biotechnology in Environmental Monitoring in the F..:
, In:
Microbial Biotechnology in the Food Industry
,
Ahmad, Nurul Hawa
- p. 153-165 , 2024
Link:
https://doi.org/10.1007/..
?
6
Modulating of microencapsulated virgin coconut oil-based cr..:
Mohammed, Nameer Khairullah
;
Ahmad, Nurul Hawa
;
Muhialdin, Belal J.
.
Journal of Food Science and Technology. 61 (2023) 3 - p. 528-538 , 2023
Link:
https://doi.org/10.1007/..
?
7
Antibacterial potential of silver nanoparticles (SP-AgNPs) ..:
Khan, Sadeeya
;
Rukayadi, Yaya
;
Jaafar, Ahmad Haniff
.
Heliyon. 9 (2023) 12 - p. e22771 , 2023
Link:
https://doi.org/10.1016/..
?
8
The Review of Cooking, Drying, and Green Extraction Methods..:
Mohd Zaini, Nurul Solehah
;
Lim, Elicia Jitming
;
Ahmad, Nurul Hawa
...
Food and Bioprocess Technology. 16 (2023) 9 - p. 1904-1918 , 2023
Link:
https://doi.org/10.1007/..
?
9
Ice cream as functional food: A review of health‐promoting ..:
Mohammed, Nameer Khairullah
;
Badrul Khair, Muhammad Firdaus
;
Ahmad, Nurul Hawa
.
Journal of Food Process Engineering. 45 (2022) 12 - p. , 2022
Link:
https://doi.org/10.1111/..
?
10
Potentially Probiotic Fermented Glutinous Rice (Oryza sativ..:
Hussin, Muhaini
;
Anzian, Aliaa
;
Liew, Crystal Xiao-Qi
...
Fermentation. 8 (2022) 11 - p. 612 , 2022
Link:
https://doi.org/10.3390/..
?
11
Effectiveness of Quaternary Ammonium in Reducing Microbial ..:
Chan, Hao Yuan
;
Meor Hussin, Anis Shobirin
;
Ahmad, Nurul Hawa
..
Molecules. 26 (2021) 17 - p. 5259 , 2021
Link:
https://doi.org/10.3390/..
?
12
Oscillatory and steady shear rheology of gellan/dextran ble..:
Ahmad, Nurul Hawa
;
Ahmed, Jasim
;
Hashim, Dzulkifly M.
..
Journal of Food Science and Technology. 52 (2014) 5 - p. 2902-2909 , 2014
Link:
https://doi.org/10.1007/..
?
13
Antibacterial potential of silver nanoparticles (SP-AgNPs) ..:
Khan, Sadeeya
;
Rukayadi, Yaya
;
Jaafar, Ahmad Haniff
.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10730589/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
14
Effectiveness of Quaternary Ammonium in Reducing Microbial ..:
Chan, Hao Yuan
;
Meor Hussin, Anis Shobirin
;
Ahmad, Nurul Hawa
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434265/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
15
Oscillatory and steady shear rheology of gellan/dextran ble..:
Ahmad, Nurul Hawa
;
Ahmed, Jasim
;
Hashim, Dzulkifly M
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4397348/. , 2014
Link:
http://www.ncbi.nlm.nih...
1-15