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Ahmad, Tanbir
36
results:
Search for persons
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Format
Online (36)
Mediatypes
Articles (Online) (20)
OpenAccess-fulltext (16)
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1
Development of Drying Methodology for Intact Whole Buffalo ..:
Anand, T. S.
;
Ahmad, Tanbir
;
Kumar, Devendra
...
Journal of Food Processing and Preservation. 2024 (2024) - p. 1-13 , 2024
Link:
https://doi.org/10.1155/..
?
2
Natural dye-based sensor for monitoring temperature variati..:
Talukder, Suman
;
Mendiratta, Sanjod Kumar
;
Biswas, Ashim Kumar
...
Food Bioscience. 60 (2024) - p. 104425 , 2024
Link:
https://doi.org/10.1016/..
?
3
Development of superoxide dismutase based visual and spectr..:
Jangir, Apeksha
;
Kumar Biswas, Ashim
;
Arsalan, Abdullah
...
Food Chemistry. 444 (2024) - p. 138659 , 2024
Link:
https://doi.org/10.1016/..
?
4
Extraction and Characterization of Collagen Hydrolysate fro..:
Ahmad, Tanbir
;
Kumar, Yogesh
;
Muzaddadi, Armaan Ullah
...
Waste and Biomass Valorization. 15 (2024) 7 - p. 4159-4173 , 2024
Link:
https://doi.org/10.1007/..
?
5
Unveiling citrate synthase enzyme as potential biomarker in..:
Biswas, Ashim Kumar
;
Arsalan, Abdullah
;
Jangir, Apeksha
...
Journal of Food Composition and Analysis. 132 (2024) - p. 106360 , 2024
Link:
https://doi.org/10.1016/..
?
6
Effects of Slaughter Positions on Catecholamine, Blood Bioc..:
Imlan, Jurhamid Columbres
;
Kaka, Ubedullah
;
Goh, Yong-Meng
...
Animals. 11 (2021) 7 - p. 1979 , 2021
Link:
https://doi.org/10.3390/..
?
7
Recovery of Gelatin from Bovine Skin with the Aid of Pepsin..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti Aqlima
...
Polymers. 13 (2021) 10 - p. 1554 , 2021
Link:
https://doi.org/10.3390/..
?
8
Extraction, characterization and molecular structure of bov..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti Aqlima
...
Journal of Food Science and Technology. 57 (2020) 10 - p. 3772-3781 , 2020
Link:
https://doi.org/10.1007/..
?
9
Effects of Slaughter Knife Sharpness on Blood Biochemical a..:
Imlan, Jurhamid Columbres
;
Kaka, Ubedullah
;
Goh, Yong-Meng
...
Animals. 10 (2020) 4 - p. 579 , 2020
Link:
https://doi.org/10.3390/..
?
10
Physicochemical characteristics and molecular structures of..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti Aqlima
...
International Journal of Food Properties. 22 (2019) 1 - p. 138-153 , 2019
Link:
https://doi.org/10.1080/..
?
11
Characterization of gelatin from bovine skin extracted usin..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti Aqlima
...
Food Hydrocolloids. 80 (2018) - p. 264-273 , 2018
Link:
https://doi.org/10.1016/..
?
12
Effects of Ultrasound Assisted Extraction in Conjugation wi..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti
...
Molecules. 23 (2018) 4 - p. 730 , 2018
Link:
https://doi.org/10.3390/..
?
13
Autolysis of bovine skin, its endogenous proteases, proteas..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti A.
...
Food Chemistry. 265 (2018) - p. 1-8 , 2018
Link:
https://doi.org/10.1016/..
?
14
Recent advances on the role of process variables affecting ..:
Ahmad, Tanbir
;
Ismail, Amin
;
Ahmad, Siti Aqlima
...
Food Hydrocolloids. 63 (2017) - p. 85-96 , 2017
Link:
https://doi.org/10.1016/..
?
15
Physico chemical, microstructural and sensory characteristi..:
Kumar, Yogesh
;
Kairam, Narsaiah
;
Ahmad, Tanbir
.
International Journal of Food Science & Technology. 51 (2015) 2 - p. 309-316 , 2015
Link:
https://doi.org/10.1111/..
1-15