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Ahmad Khan, Ammar
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1

Exploring the health benefits and utility of carrots and ca..:

Ikram, Ali ; Rasheed, Areeba ; Ahmad Khan, Ammar...
International Journal of Food Properties.  27 (2024)  1 - p. 180-193 , 2024
Link: https://doi.org/10.1080/..
 
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2

Clinical improvement, toxicity and future prospects of β-si..:

Durrani, Azka Khan ; Khalid, Momina ; Raza, Awais...
CyTA - Journal of Food.  22 (2024)  1 - p. , 2024
Link: https://doi.org/10.1080/..
 
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3

Nutritional and functional properties of cookies enriched w..:

Suleman, Daud ; Bashir, Shahid ; Hassan Shah, Faiz Ul...
Cogent Food & Agriculture.  9 (2023)  1 - p. , 2023
Link: https://doi.org/10.1080/..
 
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4

Efficacy of nutritional intervention in breast cancer patie..:

Qureshi, Aneela ; Siddique, Farzana ; Arshad, Muhammad...
International Journal of Food Properties.  26 (2023)  1 - p. 2146-2159 , 2023
Link: https://doi.org/10.1080/..
 
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5

Click, Track and Eat: The Power of Nutrition Apps:

Khan, Ammar Ahmad
DIET FACTOR (Journal of Nutritional and Food Sciences).  , 2024
Link: https://doi.org/10.54393..
 
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6

Comparing the antioxidant properties and volatile compounds..:

Khalil, Anees Ahmed ; Khan, Ammar Ahmad ; Khalid, Ahood...
Ultrasonics Sonochemistry.  98 (2023)  - p. 106534 , 2023
Link: https://doi.org/10.1016/..
 
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7

Improving Health Through Diet:

Khan, Ammar Ahmad
DIET FACTOR (Journal of Nutritional & Food Sciences).  , 2023
Link: https://doi.org/10.54393..
 
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8

Probing the physicochemical characteristics of carrot sauce..:

Javed, Muhammad Sameem ; Amjad, Adnan ; Shah, Faiz-ul-Hassan...
PLOS ONE.  17 (2022)  11 - p. e0273857 , 2022
Link: https://doi.org/10.1371/..
 
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9

Isolation and characterization of moringa oleifera l. Flowe..:

JAVED, Muhammad Sameem ; AMJAD, Adnan ; SHAH, Mohibullah...
Food Science and Technology.  41 (2021)  3 - p. 643-652 , 2021
Link: https://doi.org/10.1590/..
 
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10

Pathophysiology of Obesity and Diabetes:

, In: Dietary Phytochemicals,
Tufail, Tabussam ; Ijaz, Aiman ; Noreen, Sana... - p. 29-42 , 2021
Link: https://doi.org/10.1007/..
 
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11

Effect of Microwave Power and Time on Total Phenolic Conten..:

Shahid, Tanzeel ; Khan, Ammar Ahmad ; Khalil, Anees Ahmed...
Pakistan BioMedical Journal.  4 (2021)  1 - p. , 2021
Link: https://doi.org/10.52229..
 
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12

Determination of ADL constraints and workspace dimensions f..:

, In: 2020 International Conference on System, Computation, Automation and Networking (ICSCAN),
Rajole, Ashish Sharad ; Singh, Apoorv Pratap ; Ramakrishnan, Sairam... - p. 1-6 , 2020
Link: https://doi.org/10.1109/..
 
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13

Safety assessment of Spirulina platensis through sprague da..:

BASHIR, Shahid ; SHARIF, Mian Kamran ; JAVED, Muhammad Sameem...
Food Science and Technology.  40 (2020)  2 - p. 376-381 , 2020
Link: https://doi.org/10.1590/..
 
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14

Amassing of Hydroxymethylfurfural, 2- Furfural and 5- Methy..:

RANDHAWA, Muhammad Atif ; JAVED, Muhammad Sameem ; AHMAD, Zulfiqar...
Food Science and Technology.  40 (2020)  2 - p. 382-386 , 2020
Link: https://doi.org/10.1590/..
 
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15

Effect of low and high pulsed electric field processing on ..:

Khan, Ammar Ahmad ; Randhawa, Muhammad Atif ; Carne, Alan...
Innovative Food Science & Emerging Technologies.  45 (2018)  - p. 273-279 , 2018
Link: https://doi.org/10.1016/..
 
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