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Aiello, Gilda
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1

Exploring Vitamin D Synthesis and Function in Cardiovascula..:

Aiello, Gilda ; Lombardo, Mauro ; Baldelli, Sara
Applied Sciences.  14 (2024)  11 - p. 4339 , 2024
Link: https://doi.org/10.3390/..
 
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2

An Artificial Intelligence-based tool to predict "unhealthy..:

Aiello, Gilda ; Tosi, Davide
Journal of Agriculture and Food Research.  16 (2024)  - p. 101179 , 2024
Link: https://doi.org/10.1016/..
 
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3

Lipidome Investigation of Carnosine Effect on Nude Mice Ski..:

Zoanni, Beatrice ; Aiello, Gilda ; Negre-Salvayre, Anne...
International Journal of Molecular Sciences.  24 (2023)  12 - p. 10009 , 2023
Link: https://doi.org/10.3390/..
 
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4

Evaluation of the multifunctional dipeptidyl-peptidase IV a..:

Li, Jianqiang ; Bollati, Carlotta ; Aiello, Gilda...
Frontiers in Nutrition.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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5

The Effect of Carnosine on UVA-Induced Changes in Intracell..:

Aiello, Gilda ; Rescigno, Francesca ; Meloni, Marisa...
Antioxidants.  12 (2023)  2 - p. 300 , 2023
Link: https://doi.org/10.3390/..
 
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6

Antioxidant Effect Assessment and Trans Epithelial Analysis..:

Santos-Sánchez, Guillermo ; Aiello, Gilda ; Rivardo, Fabrizio...
Antioxidants.  12 (2023)  5 - p. 1099 , 2023
Link: https://doi.org/10.3390/..
 
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7

Salivary proteomic profile of young healthy subjects:

Dongiovanni, P. ; Meroni, M. ; Aiello, Gilda...
Frontiers in Molecular Biosciences.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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8

Preparation, Characterization and In Vitro Stability of a N..:

Sangiorgio, Sara ; Vidović, Nikolina ; Boschin, Giovanna...
Foods.  11 (2022)  17 - p. 2667 , 2022
Link: https://doi.org/10.3390/..
 
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9

Quality Assessment of the Protein Ingredients Recovered by ..:

Aiello, Gilda ; Xu, Ruoxian ; Pugliese, Raffaele...
Foods.  11 (2022)  22 - p. 3693 , 2022
Link: https://doi.org/10.3390/..
 
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10

Protein Profiling of a Cellular Model of NAFLD by Advanced ..:

Altomare, Alessandra Anna ; Aiello, Gilda ; Garcia, Jessica Leite...
International Journal of Molecular Sciences.  23 (2022)  16 - p. 9025 , 2022
Link: https://doi.org/10.3390/..
 
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11

Oxidative Stress Modulation by Carnosine in Scaffold Free H..:

Aiello, Gilda ; Rescigno, Francesca ; Meloni, Marisa...
International Journal of Molecular Sciences.  23 (2022)  3 - p. 1468 , 2022
Link: https://doi.org/10.3390/..
 
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12

Proteomic Analysis of the Seeds of Four Wild Mexican Lupinu..:

Xu, Ruoxian ; Sirtori, Elena ; Boschin, Giovanna...
Diversity.  14 (2022)  10 - p. 814 , 2022
Link: https://doi.org/10.3390/..
 
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13

Investigation of the intestinal trans-epithelial transport ..:

Bollati, Carlotta ; Cruz-Chamorro, Ivan ; Aiello, Gilda...
Food Research International.  152 (2022)  - p. 110720 , 2022
Link: https://doi.org/10.1016/..
 
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14

Composition of the Protein Ingredients from Insoluble Oat B..:

Aiello, Gilda ; Li, Yuchen ; Xu, Ruoxian...
Foods.  10 (2021)  11 - p. 2695 , 2021
Link: https://doi.org/10.3390/..
 
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15

List of contributors:

, In: Biologically Active Peptides,
Aguilar-Toalá, J.E. ; Aiello, Gilda ; Aita, Sara Elsa... - p. xxiii-xxvii , 2021
Link: https://doi.org/10.1016/..
 
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