I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Ajwani, Fatim
10
results:
Search for persons
X
Format
Online (10)
Mediatypes
Articles (Online) (5)
OpenAccess-fulltext (5)
Sorted by: Relevance
Sorted by: Year
?
1
Dementia resources for eating, activity, and meaningful inc..:
Middleton, Laura E.
;
Freeman, Shannon
;
Pelletier, Chelsea
...
Research Involvement and Engagement. 9 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1186/..
?
2
Combining elements of the CO-OP Approach™ with education to..:
Dawson, Deirdre R.
;
Bar, Yael
;
Ajwani, Fatim
...
Frontiers in Rehabilitation Sciences. 3 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
3
Barriers and facilitators to participant adherence of dieta..:
Vanzella, Lais Manata
;
Rouse, Veronica
;
Ajwani, Fatim
...
Public Health Nutrition. 24 (2021) 15 - p. 4823-4839 , 2021
Link:
https://doi.org/10.1017/..
?
4
Validation of a self-administered version of the Mediterran..:
Ghisi, Gabriela Lima de Melo
;
Mahajan, Anisha
;
da Silva Chaves, Gabriela Suéllen
...
International Journal of Food Sciences and Nutrition. 70 (2018) 2 - p. 202-211 , 2018
Link:
https://doi.org/10.1080/..
?
5
P1‐414: Promoting Adoption of Brain Healthy Eating Patterns..:
Dawson, Deirdre
;
Parrott, Matthew D.
;
Marzolini, Susan
...
Alzheimer's & Dementia. 12 (2016) 7S_Part_12 - p. , 2016
Link:
https://doi.org/10.1016/..
?
6
Dementia resources for eating, activity, and meaningful inc..:
Middleton, Laura E
;
Freeman, Shannon
;
Pelletier, Chelsea
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10542247/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
7
Call to action to improve racial diversity in dietetics:
Mahajan, Anisha
;
Banerjee, Ananya Tina
;
Ricupero, Maria
...
https://journals.library.ryerson.ca/index.php/criticaldietetics/article/view/1399/1343. , 2021
Link:
https://journals.library..
?
8
Dementia resources for eating, activity, and meaningful inc..:
Laura E. Middleton
;
Shannon Freeman
;
Chelsea Pelletier
...
https://doi.org/10.1186/s40900-023-00497-4. , 2023
Link:
https://doi.org/10.1186/..
?
9
Using co-creation focus groups to customise a remote multid..:
Aravind Ganesh
;
Teresa Liu-Ambrose
;
Natalie Phillips
...
https://bmjopen.bmj.com/content/13/9/e074555.full. , 2023
Link:
https://doi.org/10.1136/..
?
10
Combining elements of the CO-OP Approach™ with education to..:
Deirdre R. Dawson
;
Yael Bar
;
Fatim Ajwani
...
https://www.frontiersin.org/articles/10.3389/fresc.2022.971300/full. , 2022
Link:
https://doi.org/10.3389/..
1-10
