Albaddy, Maad A.K.
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1

The Effect of using Different Sources of Vegetable Oils on ..:

aldarraji, Saif A. J. ; Abdullah, Bahaa Jalal ; Albaddy, Maad A.K..
IOP Conference Series: Earth and Environmental Science.  1262 (2023)  7 - p. 072084 , 2023
 
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2

Effect of Using Different Levels of Crude Protein and Addin..:

Ezzat, Esraa Natiq ; Albaddy, Maad A.K. ; Ahmed, Ahmed Khalid.
IOP Conference Series: Earth and Environmental Science.  1158 (2023)  5 - p. 052019 , 2023
 
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3

Reinforcement of Low-Protein Diets with some Essential Amin..:

Abdullah, Bahaa Jalal ; Albaddy, Maad A.K.
IOP Conference Series: Earth and Environmental Science.  1060 (2022)  1 - p. 012061 , 2022
 
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4

Effect of Adding Different Levels of Energy and Protein in ..:

Hijab, Othman Najh ; Albaddy, Maad A.K.
IOP Conference Series: Earth and Environmental Science.  910 (2021)  1 - p. 012043 , 2021
 
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6

The Effect of Substituting (Triticosecale) Instead of Yello..:

Saleh, Raghad Khaled ; Ahmed, Ahmed Khalid ; Al-Baddy, Maad A. K.
IOP Conference Series: Earth and Environmental Science.  1262 (2023)  7 - p. 072100 , 2023
 
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9

The Effect of Using Different Levels of Corn Distillers Dri..:

Abdulrahman F. Abdulrahman ; Saad A. Naji ; Maad A.K. Albaddy
https://jouagr.qu.edu.iq/article_124100_2db3b02108f3d89707aca53ae4cc64bf.pdf.  , 2017
 
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