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Alban, Lis
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1

Risk-based meat inspection and integrated meat safety assur..:

Blagojevic, Bojan ; Alban, Lis
Food Control.  157 (2024)  - p. 110183 , 2024
Link: https://doi.org/10.1016/..
 
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2

Withdrawal periods after treatment of pigs with oxytetracyc..:

Lund, Daniel Hjorth ; Petersen, Jesper Valentin ; Antunovic, Boris...
Food Control.  155 (2024)  - p. 110071 , 2024
Link: https://doi.org/10.1016/..
 
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3

Development of a harmonized and risk-based code system for ..:

Majewski, Michał ; Alban, Lis ; Jansson, Désirée S....
Food Control.  165 (2024)  - p. 110665 , 2024
Link: https://doi.org/10.1016/..
 
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4

Evaluating the OH-EpiCap tool using the Danish integrated s..:

Moura, Pedro ; Borck Høg, Birgitte ; Alban, Lis...
Frontiers in Public Health.  11 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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5

Applications of computer vision systems for meat safety ass..:

Sandberg, Marianne ; Ghidini, Sergio ; Alban, Lis...
Food Control.  150 (2023)  - p. 109768 , 2023
Link: https://doi.org/10.1016/..
 
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6

Bacteriological examination in place in five European count..:

Laukkanen-Ninios, Riikka ; Langkabel, Nina ; Ghidini, Sergio...
Food Control.  153 (2023)  - p. 109946 , 2023
Link: https://doi.org/10.1016/..
 
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7

Characterisation of antimicrobial usage in Danish pigs in 2..:

Moura, Pedro ; Sandberg, Marianne ; Høg, Birgitte Borck...
Frontiers in Veterinary Science.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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8

Editorial: Bridging science and policy for animal health su..:

Alban, Lis ; Brookes, Victoria J. ; Dórea, Fernanda..
Frontiers in Veterinary Science.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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9

Assessment of human exposure risk related to contamination ..:

Just, Marie Sijp ; Skive, Bolette ; Ingmer, Hanne...
Preventive Veterinary Medicine.  217 (2023)  - p. 105958 , 2023
Link: https://doi.org/10.1016/..
 
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10

SWOT analysis of risk factors associated with introduction ..:

Gao, Yuqi ; Nielsen, Lisbeth Harm ; Boklund, Anette Ella..
Frontiers in Veterinary Science.  9 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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11

Accidental delivery of pigs for slaughter prior to end of w..:

Alban, Lis ; Antunovic, Boris ; Belous, Madalina...
Food Control.  154 (2023)  - p. 110000 , 2023
Link: https://doi.org/10.1016/..
 
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12

Estimating the impact of low temperature on African swine f..:

Gao, Yuqi ; Boklund, Anette Ella ; Nielsen, Lisbeth Harm..
Preventive Veterinary Medicine.  219 (2023)  - p. 105991 , 2023
Link: https://doi.org/10.1016/..
 
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13

Evaluation of the value of using bovine kidneys as an addit..:

Abildgaard, Kia ; Petersen, Jesper Valentin ; Kiel Poulsen, Maybritt.
Food Control.  153 (2023)  - p. 109928 , 2023
Link: https://doi.org/10.1016/..
 
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14

Users' perception of the OH-EpiCap evaluation tool based on..:

Moura, Pedro ; Collineau, Lucie ; Sandberg, Marianne...
Frontiers in Public Health.  11 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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15

Salmonella enterica prevalence, serotype diversity, antimic..:

Roasto, Mati ; Bonardi, Silvia ; Mäesaar, Mihkel...
Trends in Food Science & Technology.  131 (2023)  - p. 210-219 , 2023
Link: https://doi.org/10.1016/..
 
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