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1

B-Group Vitamins as Potential Prebiotic Candidates: Their E..:

Bedani, Raquel ; Cucick, Ana Clara Candelaria ; Albuquerque, Marcela Albuquerque Cavalcanti de..
The Journal of Nutrition. 154 (2024) 2 - p. 341-353 , 2024

Link: https://doi.org/10.1016/..

2

Bioactive compounds of fruit by-products as potential prebi..:

, In: Valorization of Agri-Food Wastes and By-Products,

Albuquerque, Marcela Albuquerque Cavalcanti de ; de Medeiros, Igor Ucella Dantas ; Franco, Bernadette Dora Gombossy de Melo... - p. 47-59 , 2021

Link: https://doi.org/10.1016/..

3

List of contributors:

, In: Valorization of Agri-Food Wastes and By-Products,

Aadil, Rana Muhammad ; Adegoke, Samuel Chetachukwu ; Ahmad, Aziz... - p. xix-xxiii , 2021

Link: https://doi.org/10.1016/..

4

Effect of enzymatic interesterification on the textural and..:

Santos, Clara Simone dos ; Kanup, Raquel Fortes ; Albuquerque, Marcela Albuquerque Cavalcanti...
LWT. 124 (2020) - p. 109129 , 2020

Link: https://doi.org/10.1016/..

5

Impact of Acerola (Malpighia emarginata DC) Byproduct and P..:

Vieira, Antonio Diogo Silva ; Biscola, Vanessa ; de Albuquerque, Marcela Albuquerque Cavalcanti..
Journal of Food Science. 84 (2019) 12 - p. 3726-3734 , 2019

Link: https://doi.org/10.1111/..

6

Influence of passion fruit by-product and fructooligosaccha..:

Albuquerque, Marcela Albuquerque Cavalcanti ; Yamacita, Debora Satie ; Bedani, Raquel..
International Journal of Food Microbiology. 292 (2019) - p. 126-136 , 2019

Link: https://doi.org/10.1016/..

7

Tropical fruit by-products water extracts as sources of sol..:

Albuquerque, Marcela Albuquerque Cavalcanti de ; Levit, Romina ; Beres, Carolina...
Journal of Functional Foods. 52 (2019) - p. 724-733 , 2019

Link: https://doi.org/10.1016/..

8

Passion fruit by-product and fructooligosaccharides stimula..:

Albuquerque, Marcela Albuquerque Cavalcanti ; Bedani, Raquel ; LeBlanc, Jean Guy.
International Journal of Food Microbiology. 261 (2017) - p. 35-41 , 2017

Link: https://doi.org/10.1016/..

9

Supplementation with fruit and okara soybean by-products an..:

Albuquerque, Marcela Albuquerque Cavalcanti de ; Bedani, Raquel ; Vieira, Antônio Diogo Silva..
International Journal of Food Microbiology. 236 (2016) - p. 26-32 , 2016

Link: https://doi.org/10.1016/..

10

Allergenicity of Fermented Foods: Emphasis on Seeds Protein..:

El Mecherfi, Kamel-Eddine ; Todorov, Svetoslav Dimitrov ; Cavalcanti de Albuquerque, Marcela Albuquerque...
Foods. 9 (2020) 6 - p. 792 , 2020

Link: https://doi.org/10.3390/..

11

Allergenicity of Fermented Foods: Emphasis on Seeds Protein..:

Kamel-Eddine El Mecherfi ; Svetoslav Dimitrov Todorov ; Marcela Albuquerque Cavalcanti de Albuquerque...
https://www.mdpi.com/2304-8158/9/6/792. , 2020

Link: https://doi.org/10.3390/..

12

Allergenicity of Fermented Foods: Emphasis on Seeds Protein..:

Kamel-Eddine El Mecherfi ; Svetoslav Dimitrov Todorov ; Marcela Albuquerque Cavalcanti de Albuquerque...
Food Microbiology. , 2020

Link: https://doi.org/10.3390/..

13

Tropical fruit by-products water extracts as sources of sol..:

Marcela Albuquerque Cavalcanti de Albuquerque ; Romina Levit ; Carolina Beres...
http://www.sciencedirect.com/science/article/pii/S1756464618306327. , 2019

Link: https://doi.org/10.1016/..

14

Tropical fruit by-products water extracts of tropical fruit..:

Albuquerque, Marcela Albuquerque Cavalcanti de ; Levit, Romina ; Beres, Carolina...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jff.2018.12.002. ,

Link: http://hdl.handle.net/11..

15

Allergenicity of Fermented Foods: Emphasis on Seeds Protein..:

El Mecherfi, Kamel-Eddine ; Todorov, Svetoslav Dimitrov ; Cavalcanti de Albuquerque, Marcela Albuquerque...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353565/. , 2020

Link: http://www.ncbi.nlm.nih...

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