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Almeida, Lucicleia Borges de
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1

Post-Harvest Fruit Conservation of Eugenia dysenterica DC.,..:

Sobral, Raquel Rodrigues Soares ; Mizobutsi, Gisele Polete ; Mizobutsi, Edson Hiydu...
AgriEngineering.  6 (2024)  3 - p. 2306-2325 , 2024
Link: https://doi.org/10.3390/..
 
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2

Agronomic Performance of Fusarium wilt tolerant elite clone..:

Almeida, Lucicleia Borges de ; Pereira, Marlon Cristian Toledo ; Pimenta, Samy...
Revista Brasileira de Fruticultura.  45 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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3

Morphological characterization of new banana clones-elites:

Soares, Thaís Angélica de Souza ; Pereira, Marlon Cristian Toledo ; Almeida, Lucicléia Borges de...
Revista Brasileira de Fruticultura.  45 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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4

Fruit quality of Tahiti acid lime and Sicilian lemon trees ..:

Almeida, Lucicleia Borges de ; Pereira, Marlon Cristian Toledo ; Bastos, Débora Costa...
https://comunicatascientiae.com.br/comunicata/article/view/3257/968.  , 2021
Link: https://comunicatascient..
 
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5

Agronomic Performance of Fusarium wilt tolerant elite clone..:

Lucicleia Borges de Almeida ; Marlon Cristian Toledo Pereira ; Samy Pimenta...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100706&lng=en&tlng=en.  , 2023
Link: https://doi.org/10.1590/..
 
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6

Morphological characterization of new banana clones-elites:

Thaís Angélica de Souza Soares ; Marlon Cristian Toledo Pereira ; Lucicléia Borges de Almeida...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100808&lng=en&tlng=en.  , 2023
Link: https://doi.org/10.1590/..
 
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7

Physical–Chemical, Functional and Antioxidant Properties of..:

Barros, Sâmela Leal ; Frota, Maryana Melo ; de Menezes, Fernando Lima...
Waste and Biomass Valorization.  15 (2023)  2 - p. 1123-1140 , 2023
Link: https://doi.org/10.1007/..
 
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8

Characterization of Yellow Bourbon coffee strains for the p..:

Romano, Lucicléia Souza ; Giomo, Gerson Silva ; Coelho, Anderson Prates..
Bragantia.  81 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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