Alves, Marco A. D.
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3

Apple Puree Pasteurization by Pulsed Electric Fields: From ..:

, In: Springer Proceedings in Earth and Environmental Sciences; Proceedings of the 3rd International Conference on Water Energy Food and Sustainability (ICoWEFS 2023),
 
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Effect of High-Pressure Processing Combined with Propolis E..:

, In: Springer Proceedings in Earth and Environmental Sciences; Proceedings of the 3rd International Conference on Water Energy Food and Sustainability (ICoWEFS 2023),
 
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6

Standard Doses of Cholecalciferol Reduce Glucose and Increa..:

Santos, Catarina ; Carvalho, Rui ; Fonseca, Ana Mafalda...
International Journal of Molecular Sciences.  25 (2024)  6 - p. 3416 , 2024
 
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Synthesising realistic 2D microstructures of unidirectional..:

Guo, Rui ; Alves, Marco ; Mehdikhani, Mahoor..
Composites Science and Technology.  250 (2024)  - p. 110539 , 2024
 
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New food, new technology: innovative spreadable cream with ..:

de Lima, Gabriela Basto ; Ganhão, Sofia ; Ruivo, Paula...
European Food Research and Technology.  249 (2023)  3 - p. 821-828 , 2023
 
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11

Transmission laser welding of thermoplastics: Influence of ..:

Bastos, Lourenço ; Alves, Marco ; Sousa, Bruno...
Journal of Advanced Joining Processes.  8 (2023)  - p. 100173 , 2023
 
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Can we replace observed forcing with weather generator in l..:

Alves, Marco ; Nadeau, Daniel F. ; Music, Biljana..
Theoretical and Applied Climatology.  145 (2021)  1-2 - p. 215-244 , 2021
 
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