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Amaya Guerra, Carlos A.
620
results:
Search for persons
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Online (620)
Mediatypes
Articles (Online) (490)
Bookchapter (Online) (36)
OpenAccess-fulltext (94)
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english (405)
spanish (48)
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1
Assessment of Potential Probiotic and Synbiotic Properties ..:
García-Núñez, Iris M.
;
Santacruz, Arlette
;
Serna-Saldívar, Sergio O.
..
Foods. 11 (2022) 24 - p. 4020 , 2022
Link:
https://doi.org/10.3390/..
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2
Comparison of Chemical Composition, Physicochemical Paramet..:
Mora-Zúñiga, Alma E.
;
Treviño-Garza, Mayra Z.
;
Amaya Guerra, Carlos A.
...
Plants. 11 (2022) 14 - p. 1785 , 2022
Link:
https://doi.org/10.3390/..
?
3
El colesterol ¿Es bueno o malo?:
Bautista Villarreal, Minerva
;
Gallardo Rivera, Claudia Tomasa
;
Castillo Hernández, Sandra Loruhama
...
Biología y Sociedad. 1 (2018) 2 - p. 74-83 , 2018
Link:
https://doi.org/10.29105..
?
4
Evaluation of the Lime-Cooking and Tortilla Making Properti..:
Serna-Saldivar, Sergio O.
;
Amaya Guerra, Carlos A.
;
Herrera Macias, Pedro
...
Plant Foods for Human Nutrition. 63 (2008) 3 - p. 119-125 , 2008
Link:
https://doi.org/10.1007/..
?
5
Avances recientes en el desarrollo de recubrimientos comest..:
Islas Enríquez, Rosalba Paola
;
Márquez Reyes, Julia Mariana
;
Amaya Guerra, Carlos Abel
...
Investigación y Desarrollo en Ciencia y Tecnología de Alimentos. 9 (2024) 1 - p. 32-42 , 2024
Link:
https://doi.org/10.29105..
?
6
Essential Oil of Fractionated Oregano as Motility Inhibitor..:
Sánchez García, Eduardo
;
Torres-Alvarez, Cynthia
;
Morales Sosa, Elías G.
...
Antibiotics. 13 (2024) 7 - p. 665 , 2024
Link:
https://doi.org/10.3390/..
?
7
Ruminal fermentation profile, yield milk and chemic and mic..:
Muro Reyes, Alberto
;
Gutiérrez Piña, Francisco Javier
;
Rodríguez Muela, Carlos
...
Nova Scientia. 15 (2023) 30 - p. 1-9 , 2023
Link:
https://doi.org/10.21640..
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8
Edible alginate-based coating in combination with nanoencap..:
Piña-Barrera, Andrés Mauricio
;
Ramírez Pérez, Marbella Saraí
;
Álvarez Román, Rocío
...
Characterization and Application of Nanomaterials. 5 (2022) 2 - p. 47 , 2022
Link:
https://doi.org/10.24294..
?
9
Revalorización de residuos de la industria alimentaria. Un ..:
Núñez González, María Adriana
;
Amaya Guerra, Carlos Abel
;
Báez González, Juan Gabriel
...
Biología y Sociedad. 1 (2018) 2 - p. 64-73 , 2018
Link:
https://doi.org/10.29105..
?
10
Effects of carrot puree with enhanced levels of chlorogenic..:
López-Martínez, Julieta Melissa
;
Santana-Gálvez, Jesús
;
Aguilera-González, Carlos
...
CyTA - Journal of Food. 18 (2020) 1 - p. 68-75 , 2020
Link:
https://doi.org/10.1080/..
?
11
Development and Characterization of Gelled Double Emulsions..:
Guzmán-Díaz, Diana A.
;
Treviño-Garza, Mayra Z.
;
Rodríguez-Romero, Beatriz A.
...
Foods. 8 (2019) 12 - p. 677 , 2019
Link:
https://doi.org/10.3390/..
?
12
Effect of soluble fiber on the physicochemical properties o..:
Ruiz-Gutiérrez, Martha Graciela
;
Amaya-Guerra, Carlos Abel
;
Quintero-Ramos, Armando
...
Food Science and Biotechnology. 23 (2014) 3 - p. 755-763 , 2014
Link:
https://doi.org/10.1007/..
?
13
Assessment of Potential Probiotic and Synbiotic Properties ..:
García-Núñez, Iris M
;
Santacruz, Arlette
;
Serna-Saldívar, Sergio O
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9777968/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
14
Comparison of Chemical Composition, Physicochemical Paramet..:
Mora-Zúñiga, Alma E
;
Treviño-Garza, Mayra Z
;
Amaya Guerra, Carlos A
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323172/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
15
Valorization of Almond (Prunus serotina) by Obtaining Bioac..:
Gallardo-Rivera, Claudia T.
;
Lu, Analía
;
Treviño-Garza, Mayra Z.
...
Frontiers in Nutrition. 8 (2021) - p. , 2021
Link:
https://doi.org/10.3389/..
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