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Andrew L Thorne-Lyman
264
results:
Search for persons
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Online (264)
Mediatypes
Articles (Online) (129)
Bookchapter (Online) (5)
OpenAccess-fulltext (130)
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Sorted by: Year
?
1
Measuring Community Urbanicity and Its Influence on Househo..:
Graham, Elizabeth
;
Thorne-Lyman, Andrew L
;
McGready, John
...
Current Developments in Nutrition. 8 (2024) 6 - p. 103773 , 2024
Link:
https://doi.org/10.1016/..
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2
Targeting strategies for balanced energy and protein (BEP) ..:
Zavala, Eleonor
;
Mohan, Diwakar
;
Ali, Hasmot
...
Trials. 25 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1186/..
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3
Prelacteal feeding is not associated with infant size at 3 ..:
Tong, Hannah
;
Thorne-Lyman, Andrew
;
Palmer, Amanda C.
...
International Breastfeeding Journal. 19 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1186/..
?
4
Micronutrient Deficiencies Are Associated With Bacterial Va..:
KC, Angela
;
Erchick, Daniel J
;
Tuddenham, Susan A
...
Current Developments in Nutrition. 8 (2024) - p. 103019 , 2024
Link:
https://doi.org/10.1016/..
?
5
P05-011-23 The Cost of Substituting Red Meat or Processed M..:
Orta-Aleman, Dania
;
Caulfield, Laura
;
Neff, Roni
..
Current Developments in Nutrition. 7 (2023) - p. 100826 , 2023
Link:
https://doi.org/10.1016/..
?
6
P02-015-23 Meat Consumption Behaviors Among Meatless Monday..:
Feng, Jing
;
Rose, James
;
Altema-Johnson, Daphene
..
Current Developments in Nutrition. 7 (2023) - p. 100246 , 2023
Link:
https://doi.org/10.1016/..
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7
How does social desirability bias influence survey-based es..:
Thorne-Lyman, Andrew L
;
Lama, Tsering P
;
Heidkamp, Rebecca A
...
BMJ Open. 13 (2023) 7 - p. e071511 , 2023
Link:
https://doi.org/10.1136/..
?
8
A Scoping Review of Aquatic Food Systems during the COVID-1..:
Love, David C.
;
Weltzien, Lisa M.
;
Thorne-Lyman, Andrew L.
...
Reviews in Fisheries Science & Aquaculture. 32 (2023) 2 - p. 189-210 , 2023
Link:
https://doi.org/10.1080/..
?
9
P17-016-23 Implementation Research To Explore the Feasibili..:
De Boer, Mary
;
Kalbarczyk, Anna
;
Zavala, Eleonor
...
Current Developments in Nutrition. 7 (2023) - p. 100912 , 2023
Link:
https://doi.org/10.1016/..
?
10
Dietary Diversity and Dietary Patterns in School-Aged Child..:
Liu, Tiange
;
Broverman, Sherryl
;
Puffer, Eve S.
...
International Journal of Environmental Research and Public Health. 19 (2022) 15 - p. 9130 , 2022
Link:
https://doi.org/10.3390/..
?
11
Identifying Opportunities for Aligning Production and Consu..:
Love, David C.
;
Asche, Frank
;
Gephart, Jessica A.
...
Reviews in Fisheries Science & Aquaculture. 31 (2022) 2 - p. 259-273 , 2022
Link:
https://doi.org/10.1080/..
?
12
Affordability influences nutritional quality of seafood con..:
Love, David C
;
Thorne-Lyman, Andrew L
;
Conrad, Zach
...
The American Journal of Clinical Nutrition. 116 (2022) 2 - p. 415-425 , 2022
Link:
https://doi.org/10.1093/..
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13
Trade and foreign fishing mediate global marine nutrient su..:
Nash, Kirsty L.
;
MacNeil, M. Aaron
;
Blanchard, Julia L.
...
Proceedings of the National Academy of Sciences. 119 (2022) 22 - p. , 2022
Link:
https://doi.org/10.1073/..
?
14
Sustained intake of animal-sourced foods is associated with..:
Zaharia, Sonia
;
Ghosh, Shibani
;
Shrestha, Robin
...
Nature Food. 2 (2021) 4 - p. 246-254 , 2021
Link:
https://doi.org/10.1038/..
?
15
Risks shift along seafood supply chains:
Love, David C.
;
Nussbaumer, Elizabeth M.
;
Harding, Jamie
...
Global Food Security. 28 (2021) - p. 100476 , 2021
Link:
https://doi.org/10.1016/..
1-15