I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Anthony Fardet
309
results:
Search for persons
X
Format
Online (309)
Mediatypes
E-Books (1)
Articles (Online) (58)
OpenAccess-fulltext (250)
Languages
english (202)
french (103)
Sorted by: Relevance
Sorted by: Year
?
1
Relationship between children's eating behavior (1–6 years)..:
Serhal, Laudy
;
Fardet, Anthony
;
Obeid, Dalia
Journal of Public Health. , 2024
Link:
https://doi.org/10.1093/..
?
2
Ultra‐processing should be understood as a holistic issue, ..:
Fardet, Anthony
Journal of Food Science. 89 (2024) 7 - p. 4563-4573 , 2024
Link:
https://doi.org/10.1111/..
?
3
How can food processing achieve food and nutrition security:
Fardet, Anthony
;
Gold, Stefan
;
Delgado, Amélia
...
Sustainable Development. 32 (2024) 4 - p. 4172-4185 , 2024
Link:
https://doi.org/10.1002/..
?
4
Conceptualising the drivers of ultra-processed food product..:
Anastasiou, Kim
;
Baker, Phillip
;
Hendrie, Gilly A.
...
Global Food Security. 37 (2023) - p. 100688 , 2023
Link:
https://doi.org/10.1016/..
?
5
Coupler sociologie et alimentation préventive pour une éduc..:
Lebredonchel, Louis
;
Fardet, Anthony
Éducation relative à l'environnement. , 2022
Link:
https://doi.org/10.4000/..
?
6
Nutrition Transition and Chronic Diseases in India (1990–20..:
Fardet, Anthony
;
Aubrun, Kenny
;
Sundaramoorthy, Haripriya
.
Sustainability. 14 (2022) 22 - p. 14861 , 2022
Link:
https://doi.org/10.3390/..
?
7
Compared with fresh injera, stale injera increases satiety ..:
Yaregal, Zemenu
;
Baye, Kaleab
;
Fardet, Anthony
Cereal Chemistry. 99 (2022) 5 - p. 1030-1038 , 2022
Link:
https://doi.org/10.1002/..
?
8
La sociologie de l'alimentation comme piste pour lutter con..:
Lebredonchel, Louis
;
Lemarchand, Frédérick
;
Fardet, Anthony
Natures Sciences Sociétés. 30 (2022) 2 - p. 201-206 , 2022
Link:
https://doi.org/10.1051/..
?
9
A study of ultra-processing marker profiles in 22,028 packa..:
Davidou, Sylvie
;
Christodoulou, Aris
;
Frank, Kelly
.
Journal of Food Composition and Analysis. 99 (2021) - p. 103848 , 2021
Link:
https://doi.org/10.1016/..
?
10
Energy Intake Evaluation by a Learning Approach Using the N..:
Rousset, Sylvie
;
Médard, Sébastien
;
Fleury, Gérard
...
Foods. 10 (2021) 10 - p. 2273 , 2021
Link:
https://doi.org/10.3390/..
?
11
The compliance of French purchasing behaviors with a health..:
Fardet, Anthony
;
Desquilbet, Marion
;
Rock, Edmond
Renewable Agriculture and Food Systems. 37 (2021) 1 - p. 49-59 , 2021
Link:
https://doi.org/10.1017/..
?
12
Food Composition Databases: Does It Matter to Human Health?:
Delgado, Amélia
;
Issaoui, Manel
;
Vieira, Margarida C.
..
Nutrients. 13 (2021) 8 - p. 2816 , 2021
Link:
https://doi.org/10.3390/..
?
13
Empirico-inductive and/or hypothetico-deductive methods in ..:
Fardet, Anthony
;
Lebredonchel, Louis
;
Rock, Edmond
Critical Reviews in Food Science and Nutrition. 63 (2021) 15 - p. 2480-2493 , 2021
Link:
https://doi.org/10.1080/..
?
14
A Sustainable and Global Health Perspective of the Dietary ..:
Fardet, Anthony
;
Thivel, David
;
Gerbaud, Laurent
.
Sustainability. 13 (2021) 13 - p. 7433 , 2021
Link:
https://doi.org/10.3390/..
?
15
Nutrition transition and chronic diseases in China (1990–20..:
Fardet, Anthony
;
Aubrun, Kenny
;
Rock, Edmond
Public Health Nutrition. 25 (2021) 1 - p. 204-204 , 2021
Link:
https://doi.org/10.1017/..
1-15