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Apergi, Kyriaki
26
results:
Search for persons
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Format
Online (26)
Mediatypes
Articles (Online) (16)
OpenAccess-fulltext (10)
Sorted by: Relevance
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?
1
Investigating the Sociodemographic and Health Characteristi..:
Apergi, Kyriaki
;
Malisova, Olga
;
Vlassopoulos, Antonis
...
Children. 11 (2024) 7 - p. 813 , 2024
Link:
https://doi.org/10.3390/..
?
2
Investigating Water Balance as a Nutritional Determinant in..:
Malisova, Olga
;
Apergi, Kyriaki
;
Niaos, Emmanouil
..
Nutrients. 16 (2024) 13 - p. 2157 , 2024
Link:
https://doi.org/10.3390/..
?
3
Safety evaluation of the food enzyme bacillolysin from the ..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 2 - p. , 2024
Link:
https://doi.org/10.2903/..
?
4
Food manufacturing processes and technical data used in the..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 7 - p. , 2023
Link:
https://doi.org/10.2903/..
?
5
Safety evaluation of the food enzyme α‐amylase from the non..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 8 - p. , 2023
Link:
https://doi.org/10.2903/..
?
6
Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase fr..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 7 - p. , 2023
Link:
https://doi.org/10.2903/..
?
7
Zinc Levels and Diabetic Foot Ulcers: A Mini Review:
Karakousis, Nikolaos D.
;
Pyrgioti, Elisavet E.
;
Georgakopoulos, Petros N.
...
The International Journal of Lower Extremity Wounds. , 2023
Link:
https://doi.org/10.1177/..
?
8
Safety evaluation of the food enzyme α‐amylase from the non..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 12 - p. , 2023
Link:
https://doi.org/10.2903/..
?
9
Safety evaluation of the food enzyme α‐amylase from the non..:
EFSA Panel on Food Contact Materials
;
Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 7 - p. , 2023
Link:
https://doi.org/10.2903/..
?
10
Magnesium and Diabetic Foot Ulcers:A Mini Review:
Karakousis, Nikolaos D.
;
Pyrgioti, Elisavet E.
;
Georgakopoulos, Petros N.
..
The International Journal of Lower Extremity Wounds. , 2023
Link:
https://doi.org/10.1177/..
?
11
The Role of Nutrients and Diet Characteristics in the Manag..:
Apergi, Kyriaki
;
Dimosthenopoulos, Charilaos
;
Papanas, Nikolaos
The International Journal of Lower Extremity Wounds. , 2023
Link:
https://doi.org/10.1177/..
?
12
Safety evaluation of the food enzyme α‐amylase from the non..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 10 - p. , 2023
Link:
https://doi.org/10.2903/..
?
13
Safety evaluation of the food enzyme glucose oxidase from t..:
EFSA Panel on Food Contact Materials
;
Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 21 (2023) 10 - p. , 2023
Link:
https://doi.org/10.2903/..
?
14
Association between daily number of eating occasions with f..:
Apergi, Kyriaki
;
Karatzi, Kalliopi
;
Reppas, Kyriakos
...
Nutrition. 95 (2022) - p. 111566 , 2022
Link:
https://doi.org/10.1016/..
?
15
Socio-Demographic Characteristics and Body Weight Perceptio..:
Moschonis, George
;
Karatzi, Kalliopi
;
Apergi, Kyriaki
...
Nutrients. 12 (2020) 10 - p. 3117 , 2020
Link:
https://doi.org/10.3390/..
1-15