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Argemí i Armengol, Immaculada
21
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Online (21)
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Articles (Online) (8)
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1
Effects of Field Pea Diet and Immunocastration in Heavy Pig..:
Argemí i Armengol, Immaculada
;
Tor i Naudí, Marc
;
Bottegal, Diego
...
Reproducció del document publicat a: https://doi.org/10.3390/agriculture13122221. , 2023
Link:
https://doi.org/10.3390/..
?
2
Locally Grown Crops and Immunocastration in Fattening Heavy..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Vall, Laura
...
Reproducció del document publicat a: https://doi.org/10.3390/ani12131629. , 2022
Link:
http://hdl.handle.net/10..
?
3
Dietary silage supplement modifies fatty acid composition a..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Bertolín, Juan Ramon
...
Reproducció del document publicat a: https://doi.org/10.2478/aoas-2021-0086. , 2022
Link:
http://hdl.handle.net/10..
?
4
Factors de variació en la producció de canals de porcí ecol..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Álvarez Rodríguez, Javier
Reproducció del document publicat a: https://doi.org/10.2436/20.1503.01.111. , 2020
Link:
http://hdl.handle.net/10..
?
5
Estrategias de alimentación, evaluación del impacto ambient..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Tor i Naudí, Marc
.
Reproducció del document publicat a: https://doi.org/10.21071/az.v69i266.5115. , 2020
Link:
http://hdl.handle.net/10..
?
6
Effects of dietary roughage on organic pig performance, beh..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Tor i Naudí, Marc
...
Versió postprint del document publicat a: https://doi.org/10.1016/j.livsci.2020.104255. , 2020
Link:
http://hdl.handle.net/10..
?
7
Actitudes de los consumidores de carne de cerdo en el nores..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Ripoll, Guillermo
..
Eurocarne, 2020, num. 288, p. 2-11. , 2020
Link:
http://hdl.handle.net/10..
?
8
Genetic but not lean grade impact on growth, carcass traits..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Ripoll, Guillermo
.
Versió postprint del document publicat a: https://doi.org/10.1016/j.livsci.2019.07.001. , 2019
Link:
http://hdl.handle.net/10..
?
9
Actitud dels consumidors, alternatives d'alimentació i efec..:
Argemí i Armengol, Immaculada
http://hdl.handle.net/10803/667959. , 2019
Link:
http://hdl.handle.net/10..
?
10
Actitud dels consumidors, alternatives d'alimentació i efec..:
Argemí i Armengol, Immaculada
http://hdl.handle.net/10803/667959. , 2019
Link:
http://hdl.handle.net/10..
?
11
Credence cues of pork are more important than consumers' cu..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Ripoll, Guillermo
..
Versió postprint del document publicat a: https://doi.org/10.1016/j.meatsci.2019.04.001. , 2019
Link:
http://hdl.handle.net/10..
?
12
The extent to which genetics and lean grade affect fatty ac..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Tor i Naudí, Marc
...
Reproducció del document publicat a: https://doi.org/10.7717/peerj.7322. , 2019
Link:
http://hdl.handle.net/10..
?
13
Nuevas estrategias de alimentación en el porcino ecológico ..:
Argemí i Armengol, Immaculada
;
Villalba Mata, Daniel
;
Álvarez Rodríguez, Javier
Suis, 2018, vol. núm. 151, p. 12-17. , 2018
Link:
http://hdl.handle.net/10..
?
14
A Preliminary Evaluation of Sex and Dietary Field Pea Effec..:
Argemí-Armengol, Immaculada
;
Álvarez-Rodríguez, Javier
;
Tor, Marc
...
Animals. 14 (2024) 5 - p. 739 , 2024
Link:
https://doi.org/10.3390/..
?
15
Effects of Field Pea Diet and Immunocastration in Heavy Pig..:
Argemí-Armengol, Immaculada
;
Tor, Marc
;
Bottegal, Diego
...
Agriculture. 13 (2023) 12 - p. 2221 , 2023
Link:
https://doi.org/10.3390/..
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