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1

Compromiso y Resiliencia en estudiantes universitarios post..:

Rivera-Ramírez, Fabiola ; Velázquez-Garduño, Gisela ; Arizmendi-Cotero, Daniel.
Revista RedCA. 6 (2023) 17 - p. 48 , 2023

Link: https://doi.org/10.36677..

2

Antioxidant and Antimicrobial Peptides Derived from Food Pr..:

López-García, Guadalupe ; Dublan-García, Octavio ; Arizmendi-Cotero, Daniel.
Molecules. 27 (2022) 4 - p. 1343 , 2022

Link: https://doi.org/10.3390/..

3

Optimization of the Physical, Optical and Mechanical Proper..:

Herrera-Vázquez, Selene Elizabeth ; Dublán-García, Octavio ; Arizmendi-Cotero, Daniel...
Molecules. 27 (2022) 3 - p. 869 , 2022

Link: https://doi.org/10.3390/..

4

Use of Membrane for Removal of Nonsteroidal Anti-inflammato..:

, In: The Handbook of Environmental Chemistry; Non-Steroidal Anti-Inflammatory Drugs in Water,

Gómez-Espinosa, Rosa María ; Arizmendi-Cotero, Daniel - p. 261-276 , 2020

Link: https://doi.org/10.1007/..

5

Role of Membrane on Emerging Contaminant Removal:

, In: The Handbook of Environmental Chemistry; Ecopharmacovigilance,

Gómez-Espinosa, Rosa María ; Arizmendi-Cotero, Daniel - p. 157-174 , 2017

Link: https://doi.org/10.1007/..

6

Radical scavenging activity of an inulin-gallic acid graft ..:

Arizmendi-Cotero, Daniel ; Villanueva-Carvajal, Adriana ; Gómez-Espinoza, Rosa María..
Journal of Functional Foods. 29 (2017) - p. 135-142 , 2017

Link: https://doi.org/10.1016/..

7

Electron paramagnetic resonance study of hydrogen peroxide/..:

Arizmendi-Cotero, Daniel ; Gómez-Espinosa, Rosa María ; Dublán García, Octavio..
Carbohydrate Polymers. 136 (2016) - p. 350-357 , 2016

Link: https://doi.org/10.1016/..

8

Effect of whey protein isolate addition on physical, struct..:

Díaz-Ramírez, Mayra ; Calderón-Domínguez, Georgina ; García-Garibay, Mariano...
Food Hydrocolloids. 61 (2016) - p. 633-639 , 2016

Link: https://doi.org/10.1016/..

9

Engagement and Resilience in Post-Pandemic COVID-19 College..:

Reyes-Díaz, Jesús Ignacio ; Arizmendi-Cotero, Daniel ; Velázquez-Garduño, Gisela.
https://revistaredca.uaemex.mx/article/view/22161/16488. , 2023

Link: https://revistaredca.uae..

10

La calidad sanitaria del chorizo rojo tradicional que se co..:

Becerril Sánchez, Ana Laura ; Dublán García, Octavio ; Domínguez-López, Aurelio..
Revista Mexicana de Ciencias Pecuarias. 10 (2019) 1 - p. 172-185 , 2019

Link: https://doi.org/10.22319..

11

Optimization of the Physical, Optical and Mechanical Proper..:

Selene Elizabeth Herrera-Vázquez ; Octavio Dublán-García ; Daniel Arizmendi-Cotero...
https://www.mdpi.com/1420-3049/27/3/869. , 2022

Link: https://doi.org/10.3390/..

12

Antioxidant and Antimicrobial Peptides Derived from Food Pr..:

Guadalupe López-García ; Octavio Dublan-García ; Daniel Arizmendi-Cotero.
https://dx.doi.org/10.3390/molecules27041343. , 2022

Link: https://doi.org/10.3390/..

13

Antioxidant and Antimicrobial Peptides Derived from Food Pr..:

Guadalupe López-García ; Octavio Dublan-García ; Daniel Arizmendi-Cotero.
https://www.mdpi.com/1420-3049/27/4/1343. , 2022

Link: https://doi.org/10.3390/..

14

Optimization of the Physical, Optical and Mechanical Proper..:

Selene Elizabeth Herrera-Vázquez ; Octavio Dublán-García ; Daniel Arizmendi-Cotero...
Natural Products Chemistry. , 2022

Link: https://doi.org/10.3390/..

15

La calidad sanitaria del chorizo rojo tradicional que se co..:

Ana Laura Becerril Sánchez ; Octavio Dublán García ; Aurelio Domínguez-López..
https://cienciaspecuarias.inifap.gob.mx/index.php/Pecuarias/article/view/4344/4281. , 2019

Link: https://doi.org/10.22319..

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