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Arnau Arboix, Jacint
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1
Avances en la producción de elaborados cárnicos seguros y s..:
Ordóñez Pereda, Juan Antonio
;
Jiménez Colmenero, Francisco
;
Arnau Arboix, Jacint
Avances en la producción de elaborados cárnicos seguros y saludables : 220 (2013). , 2013
Link:
http://hdl.handle.net/10..
?
2
Implicaciones de la reducción de los niveles de uso de nitr..:
Arnau Arboix, Jacint
;
Guàrdia, M. Dolors
;
Gratacós-Cubarsí, Marta
...
Avances en la producción de elaborados cárnicos 66-79 (2013). , 2013
Link:
http://hdl.handle.net/10..
?
3
Procedimiento para la protección y estabilización del color..:
Arnau Arboix, Jacint
;
Gou Boto, Pere
;
Monfort, J. M
...
https://ddd.uab.cat/record/91297. , 2008
Link:
https://ddd.uab.cat/reco..
?
4
Ciència i tecnologia de la carn i dels productes carnis: pa..:
Jacint Arnau i Arboix
;
M. Dolors Guàrdia Gasull
http://revistes.iec.cat/index.php/DA/article/view/79069. , 2014
Link:
http://revistes.iec.cat/..
?
5
Possibles tendències de futur en els productes carnis crus ..:
Jacint Arnau i Arboix
http://revistes.iec.cat/index.php/TECA/article/view/5056. , 2003
Link:
http://revistes.iec.cat/..
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