E-LIB Suche - Ergebnisse für: Arroyo-Cerezo, Alejandra

1

Towards the establishment of a green and sustainable analyt..:

Medina-García, Miriam ; Roca-Nasser, Esteban A. ; Martínez-Domingo, Miguel A....
Food Control. 166 (2024) - p. 110715 , 2024

Link: https://doi.org/10.1016/..

2

Assessment of extra virgin olive oil quality by miniaturize..:

Arroyo-Cerezo, Alejandra ; Yang, Xueping ; Jiménez-Carvelo, Ana M....
Food Chemistry. 430 (2024) - p. 137043 , 2024

Link: https://doi.org/10.1016/..

3

Evaluating the whiteness of spectroscopy-based non-destruct..:

Jiménez-Carvelo, Ana M. ; Arroyo-Cerezo, Alejandra ; Cuadros-Rodríguez, Luis
TrAC Trends in Analytical Chemistry. 170 (2024) - p. 117463 , 2024

Link: https://doi.org/10.1016/..

4

The potential of the spatially offset Raman spectroscopy (S..:

Arroyo-Cerezo, Alejandra ; Jiménez-Carvelo, Ana M. ; González-Casado, Antonio..
Food Control. 146 (2023) - p. 109522 , 2023

Link: https://doi.org/10.1016/..

5

Chemometric enhancement for blind signal resolution from no..:

Arroyo-Cerezo, Alejandra ; Medina-García, Miriam ; Cuadros-Rodríguez, Luis..
Chemometrics and Intelligent Laboratory Systems. 243 (2023) - p. 105027 , 2023

Link: https://doi.org/10.1016/..

6

Rapid and non-destructive spatially offset Raman spectrosco..:

Jiménez-Carvelo, Ana M. ; Arroyo-Cerezo, Alejandra ; Bikrani, Sanae...
Microchemical Journal. 178 (2022) - p. 107378 , 2022

Link: https://doi.org/10.1016/..

7

Chromatographic Fingerprinting and Food Identity/Quality: P..:

Cuadros-Rodríguez, Luis ; Ortega-Gavilán, Fidel ; Martín-Torres, Sandra..
Journal of Agricultural and Food Chemistry. 69 (2021) 48 - p. 14428-14434 , 2021

Link: https://doi.org/10.1021/..

8

Deep (offset) non-invasive Raman spectroscopy for the evalu..:

Arroyo-Cerezo, Alejandra ; Jimenez-Carvelo, Ana M. ; González-Casado, Antonio..
LWT. 149 (2021) - p. 111822 , 2021

Link: https://doi.org/10.1016/..

9

Comparative near Infrared (NIR) spectroscopy calibrations p..:

Yang, Xueping ; Arroyo Cerezo, Alejandra ; Berzaghi, Paolo.
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. 316 (2024) - p. 124287 , 2024

Link: https://doi.org/10.1016/..

10

Assessment of extra virgin olive oil quality by miniaturize..:

Arroyo-Cerezo, Alejandra ; Yang, Xueping ; Jiménez-Carvelo, Ana M...
info:eu-repo/semantics/altIdentifier/pmid/37541043. , 2024

Link: https://hdl.handle.net/1..

11

Rapid and non-destructive spatially offset Raman spectrosco..:

Jiménez, Ana Maria ; Arroyo-Cerezo, Alejandra ; Bikranim, Sanae...
Jiménez , A M , Arroyo-Cerezo , A , Bikranim , S , Jia , W , Koidis , A & Cuadros-Rodríguez , L 2022 , ' Rapid and non-destructive spatially offset Raman spectroscopic analysis of packaged margarines and fat-spread products ' , Microchemical Journal , vol. 178 , 107378 . https://doi.org/10.1016/j.microc.2022.107378. , 2022

Link: https://pure.qub.ac.uk/e..

12

Chromatographic Fingerprinting and Food Identity/Quality: P..:

Cuadros-Rodríguez, Luis ; Ortega-Gavilán, Fidel ; Martín-Torres, Sandra..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8896688/. , 2021

Link: http://www.ncbi.nlm.nih...

13

Deep (offset) non-invasive Raman spectroscopy for the evalu..:

Arroyo-Cerezo, Alejandra ; Jimenez-Carvelo, Ana M ; González-Casado, Antonio..
Arroyo-Cerezo , A , Jimenez-Carvelo , A M , González-Casado , A , Koidis , A & Cuadros-Rodríguez , L 2021 , ' Deep (offset) non-invasive Raman spectroscopy for the evaluation of food and beverages – A review ' , LWT , vol. 149 , 111822 . https://doi.org/10.1016/j.lwt.2021.111822. , 2021

Link: https://pure.qub.ac.uk/e..

14

Orientación académica y divulgación en asignaturas de posgr..:

Arroyo Cerezo, Alejandra ; González Casado, Antonio ; Jiménez Carvelo, Ana María.
https://hdl.handle.net/10481/81852. , 2023

Link: https://hdl.handle.net/1..

15

Rapid and non-destructive spatially offset Raman spectrosco..:

Jiménez Carvelo, Ana María ; Arroyo Cerezo, Alejandra ; Cuadros Rodríguez, Luis
Ana M. Jiménez-Carvelo. [et al.]. Rapid and non-destructive spatially offset Raman spectroscopic analysis of packaged margarines and fat-spread products, Microchemical Journal, Volume 178, 2022, 107378, ISSN 0026-265X, [https://doi.org/10.1016/j.microc.2022.107378]. , 2022

Link: http://hdl.handle.net/10..