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Asikin, Yonathan
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1

Characterization of physicochemical traits, total carotenoi..:

Asikin, Yonathan ; Kudaka, Tomomasa ; Maekawa, Ryota...
Food Science and Technology Research.  30 (2024)  2 - p. 181-194 , 2024
Link: https://doi.org/10.3136/..
 
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2

Gas chromatography–mass spectrometry‐based electronic nose,..:

Asikin, Yonathan ; Kohama, Annu ; Kudaka, Tomomasa...
International Journal of Food Science & Technology.  , 2024
Link: https://doi.org/10.1111/..
 
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3

Physicochemical, Carotenoid, Metabolite, and Volatile Organ..:

Oe, Moena ; Asikin, Yonathan ; Mitsube, Fumimasa...
Applied Sciences.  14 (2024)  15 - p. 6746 , 2024
Link: https://doi.org/10.3390/..
 
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4

Assessment of Volatile Characteristics of Okinawan Pineappl..:

Asikin, Yonathan ; Kawahara, Mutsumi ; Kochi, Sora...
Chemosensors.  11 (2023)  10 - p. 512 , 2023
Link: https://doi.org/10.3390/..
 
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5

Multivariate Profiling of Metabolites and Volatile Organic ..:

Asikin, Yonathan ; Tamura, Yoshio ; Aono, Yusuke...
Foods.  12 (2023)  15 - p. 2951 , 2023
Link: https://doi.org/10.3390/..
 
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6

Machine learning-based prediction of total phenolic and fla..:

Kusumiyati, Kusumiyati ; Asikin, Yonathan
Open Agriculture.  8 (2023)  1 - p. , 2023
Link: https://doi.org/10.1515/..
 
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7

Evaporation Temperature Alters Physicochemical Characterist..:

Asikin, Yonathan ; Nakaza, Yuki ; Maeda, Goki...
Applied Sciences.  13 (2023)  11 - p. 6402 , 2023
Link: https://doi.org/10.3390/..
 
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8

Effects of processing methods on the aroma constituents of ..:

Oe, Moena ; Wada, Koji ; Asikin, Yonathan...
Journal of Food Science.  88 (2023)  6 - p. 2463-2477 , 2023
Link: https://doi.org/10.1111/..
 
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9

Composition of Minerals and Volatile Organic Components of ..:

Ayustaningwarno, Fitriyono ; Asikin, Yonathan ; Amano, Ryo...
Foods.  12 (2023)  7 - p. 1406 , 2023
Link: https://doi.org/10.3390/..
 
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10

Metabolomic profiling reveals the relationship between tast..:

Tamura, Yoshio ; Iwatoh, Shinji ; Miyaura, Kazutoshi..
LWT.  155 (2022)  - p. 112928 , 2022
Link: https://doi.org/10.1016/..
 
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11

Free and Glycosidically Bound Volatile Compounds in Okinawa..:

Asikin, Yonathan ; Shimoda, Kazuki ; Takeuchi, Makoto...
Applied Sciences.  12 (2022)  19 - p. 9522 , 2022
Link: https://doi.org/10.3390/..
 
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12

Odorous volatiles and methoxypyrazines responsible for the ..:

Asikin, Yonathan ; Tanahara, Naoya ; Maeda, Goki...
Food Science and Technology Research.  27 (2021)  6 - p. 933-938 , 2021
Link: https://doi.org/10.3136/..
 
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13

High-Throughput Chlorophyll and Carotenoid Profiling Reveal..:

Aono, Yusuke ; Asikin, Yonathan ; Wang, Ning...
Metabolites.  11 (2021)  6 - p. 398 , 2021
Link: https://doi.org/10.3390/..
 
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14

Characterization of Volatile Organic Compounds in Mango Gin..:

Chen, Yanhang ; Shukurova, Musavvara Kh. ; Asikin, Yonathan..
Metabolites.  11 (2020)  1 - p. 21 , 2020
Link: https://doi.org/10.3390/..
 
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15

Physicochemical, antioxidant, volatile component, and mass ..:

Weerawatanakorn, Monthana ; Asikin, Yonathan ; Kamchonemenukool, Sudthida...
Journal of Food Measurement and Characterization.  15 (2020)  2 - p. 1563-1577 , 2020
Link: https://doi.org/10.1007/..
 
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