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Asp, Nils-Georg
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1

Health Claims in Europe: New Legislation and PASSCLAIM for ..:

Asp, Nils-Georg ; Bryngelsson, Susanne
The Journal of Nutrition.  138 (2008)  6 - p. 1210S-1215S , 2008
Link: https://doi.org/10.1093/..
 
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2

Evidence for Health Claims on Foods: How Much is Enough? In..:

Jones, Peter J. H. ; Asp, Nils-Georg ; Silva, Primal
The Journal of Nutrition.  138 (2008)  6 - p. 1189S-1191S , 2008
Link: https://doi.org/10.1093/..
 
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3

Health claims according to Article 13 of the EC Regulation:..:

Bryngelsson, Susanne ; Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  3 - p. 127-136 , 2007
Link: https://doi.org/10.1080/..
 
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4

Antioxidants: how good are they?:

Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  2 - p. 47-47 , 2007
Link: https://doi.org/10.1080/..
 
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5

Scandinavian Journal of Food and Nutrition in transition:

Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  4 - p. 139-140 , 2007
Link: https://doi.org/10.1080/..
 
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6

Nutrition recommendations and their implementation:

Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  1 - p. 3-3 , 2007
Link: https://doi.org/10.1080/..
 
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7

Health claims in the labelling and marketing of food produc..:

Asp, Nils-Georg ; Bryngelsson, Susanne
Scandinavian Journal of Food and Nutrition.  51 (2007)  3 - p. 107-126 , 2007
Link: https://doi.org/10.1080/..
 
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8

Hyperglycaemia and cancer risk:

Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  1 - p. 5-5 , 2007
Link: https://doi.org/10.1080/..
 
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9

The new EU regulation on nutrition and health claims: comme..:

Bryngelsson, Susanne ; Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  1 - p. 41-43 , 2007
Link: https://doi.org/10.1080/..
 
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10

Health claims for foods in focus:

Asp, Nils-Georg
Scandinavian Journal of Food and Nutrition.  51 (2007)  3 - p. 90-90 , 2007
Link: https://doi.org/10.1080/..
 
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11

Passclaim*: Consensus on Criteria:

Aggett, Peter J. ; Antoine, Jean-Michel ; Asp, Nils-Georg...
European Journal of Nutrition.  44 (2005)  S1 - p. i5-i30 , 2005
Link: https://doi.org/10.1007/..
 
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12

PASSCLAIM - Synthesis and review of existing processes:

Richardson, David P. ; Affertsholt, Tage ; Asp, Nils-Georg...
European Journal of Nutrition.  42 (2003)  0 - p. 1-1 , 2003
Link: https://doi.org/10.1007/..
 
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13

Dietary carbohydrates: classification by chemistry and phys..:

Asp, Nils-Georg
Food Chemistry.  57 (1996)  1 - p. 9-14 , 1996
Link: https://doi.org/10.1016/..
 
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14

Memorandum on terms, definitions, and analytical procedures..:

Koivistoinen, Pekka E. ; Asp, Nils-Georg ; Englyst, Hans N....
Food Chemistry.  57 (1996)  1 - p. 33-35 , 1996
Link: https://doi.org/10.1016/..
 
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15

Implications of recent food-carbohydrate research on nutrit..:

Bruce, Åke ; Asp, Nils-Georg
The American Journal of Clinical Nutrition.  59 (1994)  3 - p. 770S-772S , 1994
Link: https://doi.org/10.1093/..
 
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