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Awasthi, Sakshi
55
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Online (55)
Mediatypes
Articles (Online) (22)
Bookchapter (Online) (8)
OpenAccess-fulltext (25)
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?
1
Optimized formulation of berberine hydrochloride loaded nan..:
Awasthi, Sakshi
;
Hasan, Nazeer
;
Nadeem, Masood
...
Colloids and Surfaces A: Physicochemical and Engineering Aspects. 687 (2024) - p. 133406 , 2024
Link:
https://doi.org/10.1016/..
?
2
Biomembrane camouflaged nanoparticles: A paradigm shifts in..:
Qureshi, Saba Asif
;
Rafiya, Km
;
Awasthi, Sakshi
...
Colloids and Surfaces B: Biointerfaces. 238 (2024) - p. 113893 , 2024
Link:
https://doi.org/10.1016/..
?
3
Contributors:
, In:
Development in Waste Water Treatment Research and Processes
,
Akhtar, Ovaid
;
Aniruddha Mukhopadhyay
;
Ansari, Moh Sajid
... - p. xv-xix , 2022
Link:
https://doi.org/10.1016/..
?
4
Sewage treatment and reuse by aerobic and anaerobic digesti..:
, In:
Development in Waste Water Treatment Research and Processes
,
Tiwari, Neha
;
Awasthi, Sakshi
- p. 409-431 , 2022
Link:
https://doi.org/10.1016/..
?
5
Formic acid, an organic acid food preservative, induces via..:
Yadav, Manisha
;
Dhyani, Samridhi
;
Joshi, Pooja
...
Frontiers in Microbiology. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
6
Antidiabetic Activity of Indian Medicinal Plants:
, In:
Herbal Medicine in India
,
Rani, Vibha
;
Gupta, Anubhuti
;
Megha
... - p. 155-174 , 2019
Link:
https://doi.org/10.1007/..
?
7
Preparation of Malkangni Apamarga Kshara Taila:
Soniya Kumari
;
Sakshi Awasthi
Journal of Ayurveda and Integrated Medical Sciences. 9 (2024) 3 - p. 72-74 , 2024
Link:
https://doi.org/10.21760..
?
8
An overview of Kustha and its management approaches in Ayur..:
Kuldeep
;
Sheetal Verma
;
Sakshi Awasthi
.
Journal of Ayurveda and Integrated Medical Sciences. 8 (2023) 6 - p. 91-96 , 2023
Link:
https://doi.org/10.21760..
?
9
Formic acid, an organic acid food preservative, induces via..:
Yadav, Manisha
;
Dhyani, Samridhi
;
Joshi, Pooja
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9730046/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
10
An overview of Kustha and its management approaches in Ayur..:
Kuldeep
;
Sheetal Verma
;
Sakshi Awasthi
.
https://jaims.in/jaims/article/view/2541/3391. , 2023
Link:
https://jaims.in/jaims/a..
?
11
Data_Sheet_2_Formic acid, an organic acid food preservative..:
Manisha Yadav
;
Samridhi Dhyani
;
Pooja Joshi
...
doi:10.3389/fmicb.2022.966207.s002. , 2022
Link:
https://doi.org/10.3389/..
?
12
Image_5_Formic acid, an organic acid food preservative, ind..:
Manisha Yadav
;
Samridhi Dhyani
;
Pooja Joshi
...
doi:10.3389/fmicb.2022.966207.s007. , 2022
Link:
https://doi.org/10.3389/..
?
13
Image_2_Formic acid, an organic acid food preservative, ind..:
Manisha Yadav
;
Samridhi Dhyani
;
Pooja Joshi
...
doi:10.3389/fmicb.2022.966207.s004. , 2022
Link:
https://doi.org/10.3389/..
?
14
Formic acid, an organic acid food preservative, induces via..:
Manisha Yadav
;
Samridhi Dhyani
;
Pooja Joshi
...
https://www.frontiersin.org/articles/10.3389/fmicb.2022.966207/full. , 2022
Link:
https://doi.org/10.3389/..
?
15
Image_6_Formic acid, an organic acid food preservative, ind..:
Manisha Yadav
;
Samridhi Dhyani
;
Pooja Joshi
...
doi:10.3389/fmicb.2022.966207.s008. , 2022
Link:
https://doi.org/10.3389/..
1-15