I agree that this site is using cookies. You can find further informations here.
X
Ayeloja, Ayodeji Ahmed
25  results:
Search for persons X
?
1

Nutritional Comparison Auchenoglanis occidentalis, Labeo pa..:

AYELOJA, Ayodeji Ahmed ; JIMOH, Wasiu Adeyemi ; AMEEN, Khadijah Kuburah.
Journal of Aquatic Food Product Technology.  32 (2023)  2 - p. 119-128 , 2023
Link: https://doi.org/10.1080/..
 
?
2

Fermented Fish Products in Sub-Saharan Africa:

, In: African Fermented Food Products- New Trends,
Ayeloja, Ayodeji Ahmed ; Jimoh, Wasiu Adeyemi - p. 251-263 , 2022
Link: https://doi.org/10.1007/..
 
?
3

Effect of storage time on the quality of smoked Oreochromis..:

Ayeloja, Ayodeji Ahmed ; Jimoh, Wasiu Adeyemi ; Adetayo, Mary Boluwatife.
Heliyon.  6 (2020)  1 - p. e03284 , 2020
Link: https://doi.org/10.1016/..
 
?
4

EFFECT OF STORAGE TIME ON THE QUALITY OF SMOKED HETEROCLARI..:

Ayeloja, Ayodeji Ahmed ; Jimoh, W. A. ; Uthman, T. O..
Journal of Agricultural and Marine Sciences [JAMS].  25 (2020)  2 - p. 30 , 2020
Link: https://doi.org/10.24200..
 
?
5

Effect of processing methods on consumer's acceptability an..:

Ayeloja, Ayodeji Ahmed ; George, F. O.A. ; Jimoh, W. A..
Journal of Agricultural and Marine Sciences [JAMS].  24 (2020)  - p. 30 , 2020
Link: https://doi.org/10.24200..
 
?
6

Use of watermelon seed meal as a replacer of soybean meal i..:

JIMOH, Wasiu Adeyemi ; AYELOJA, Ahmed Ayodeji ; SHITTU, Mohammed Olayemi.
Acta agriculturae Slovenica.  118 (2022)  1 - p. , 2022
Link: https://doi.org/10.14720..
 
?
7

GENERAL LINEAR MODEL (GLM) ANALYSIS OF THE EFFECTS OF PACKA..:

AYELOJA, Ahmed Ayodeji ; DAUDA, Taofik Oyedele
Food and Environment Safety Journal.  21 (2022)  4 - p. , 2022
Link: https://doi.org/10.4316/..
 
?
8

Nutritional quality of fish oil extracted from selected fre..:

AYELOJA, Ayodeji-Ahmed ; JIMOH, Wasiu-Adeyemi ; GARUBA, Aishat-Oluwatosin
Food Chemistry Advances.  4 (2024)  - p. 100720 , 2024
Link: https://doi.org/10.1016/..
 
?
9

Mineral and amino profile of crab (Sudanonaonautes aubryi):

Ayodeji Ahmed, Ayeloja
Food Chemistry Advances.  1 (2022)  - p. 100070 , 2022
Link: https://doi.org/10.1016/..
 
?
10

Sensory quality of smokedClarias gariepinus(Burchell, 1822)..:

Ahmed, AYELOJA Ayodeji
International Journal of Food Properties.  22 (2019)  1 - p. 704-713 , 2019
Link: https://doi.org/10.1080/..
 
?
11

Mineral and amino profile of crab (Sudanonaonautes aubryi):

Ayeloja Ayodeji Ahmed
http://www.sciencedirect.com/science/article/pii/S2772753X22000582.  , 2022
Link: https://doi.org/10.1016/..
 
?
12

GLIMPSE OF FISH AS PERISHABLE STAPLE:

AYELOJA Ayodeji Ahmed
https://jouagr.qu.edu.iq/article_167497_db511aa55ec3e3af9f7aa7ac60fc8740.pdf.  , 2020
Link: https://doi.org/10.33794..
 
?
13

EFFECT OF STORAGE TIME ON THE QUALITY OF SMOKED HETEROCLARI..:

Ayeloja, Ayodeji Ahmed ; Jimoh, W. A ; Uthman, T. O.
https://journals.squ.edu.om/index.php/jams/article/view/3286/2906.  , 2020
Link: https://journals.squ.edu..
 
?
14

Effect of storage time on the quality of smoked Oreochromis..:

Ayeloja, Ayodeji Ahmed ; Jimoh, Wasiu Adeyemi ; Adetayo, Mary Boluwatife.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6994852/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
?
15

EVALUATION OF HETEROCLARIAS QUALITY WITH INCREASED STORAGE ..:

Ayeloja Ayodeji Ahmed ; Jimoh Wasiu Adeyemi
https://jouagr.qu.edu.iq/article_167500_85300ee162f402900b4558b85d0f0289.pdf.  , 2020
Link: https://doi.org/10.33794..
 
1-15