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Baldor, Sofía
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1

Modulation of the electrostatic potential around α-lactalbu..:

Torres, Paola B. ; Baldor, Sofia ; Quiroga, Evelina...
Soft Matter.  20 (2024)  9 - p. 2100-2112 , 2024
Link: https://doi.org/10.1039/..
 
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2

Assessment of physicochemical parameters in argentinian Yer..:

Baldor, Sofía ; Venica, Daniela del Rosario ; Cardozo, Laura...
Food and Humanity.  1 (2023)  - p. 1082-1090 , 2023
Link: https://doi.org/10.1016/..
 
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3

Concentration of proteins and fat from whey by coacervation..:

Ingrassia, Romina ; Torres, Paola ; Bojanich, Luciano...
Journal of Food Processing and Preservation.  46 (2022)  2 - p. , 2022
Link: https://doi.org/10.1111/..
 
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4

Caracterización fisicoquímica de materiales vegetales ; Phy..:

Galliano, Juliana ; Cardozo, María Laura ; Rodriguez Livov, Lucía...
Evaluación de alternativas para el aprovechamiento de biomoléculas y materiales de interés a partir de subproductos de la industria alimentaria.  , 2019
Link: https://repositorio.uca...
 
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5

Interacción de alfa-lactoalbúmina con cadenas de polielectr..:

Torres, Paola Beatriz ; Baldor, Sofia ; Quiroga, Evelina...
info:eu-repo/semantics/altIdentifier/url/https://sites.google.com/view/trefemac2021.  ,
Link: http://hdl.handle.net/11..
 
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