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Bansal, Venus
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1

Steady and dynamic rheological properties of cheese dip: Ef..:

Bansal, Venus ; Kanawjia, Suresh Kumar ; Khetra, Yogesh..
Measurement: Food.  8 (2022)  - p. 100066 , 2022
Link: https://doi.org/10.1016/..
 
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2

Understanding the role of pH in cheese manufacturing: gener..:

Bansal, Venus ; Veena, N.
Journal of Food Science and Technology.  61 (2022)  1 - p. 16-26 , 2022
Link: https://doi.org/10.1007/..
 
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3

Reduced‐sodium cheeses: Implications of reducing sodium chl..:

Bansal, Venus ; Mishra, Santosh Kumar
Comprehensive Reviews in Food Science and Food Safety.  19 (2020)  2 - p. 733-758 , 2020
Link: https://doi.org/10.1111/..
 
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4

A study to correlate admission non stress test and immediat..:

Nainani, Rakhi ; Athwani, Vivek ; Avasthi, Kumkum..
https://www.ijrcog.org/index.php/ijrcog/article/view/8270/5539.  , 2020
Link: https://www.ijrcog.org/i..
 
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5

Successful live birth after heterotopic ruptured cornual pr..:

Bansal, Venus ; Chhabra, Muskaan ; Chopra, Rahul.
https://www.ijrcog.org/index.php/ijrcog/article/view/7453/5106.  , 2019
Link: https://www.ijrcog.org/i..
 
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6

Predictors of mortality in critically ill obstetric patient..:

Kanwalpreet Sodhi ; Venus Bansal ; Anupam Shrivastava..
http://www.joacc.com/article.asp?issn=2249-4472;year=2018;volume=8;issue=2;spage=73;epage=78;aulast=Sodhi.  , 2018
Link: https://doi.org/10.4103/..
 
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