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Baptestini, Fernanda Machado
41
results:
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Format
Online (41)
Mediatypes
Articles (Online) (10)
OpenAccess-fulltext (31)
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english (30)
portuguese (2)
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1
Moisture sorption isotherms and hysteresis of soybean grain:
Zeymer, Juliana Soares
;
Corrêa, Paulo Cesar
;
Oliveira, Gabriel Henrique Horta de
...
Acta Scientiarum. Agronomy. 45 (2022) - p. e56615 , 2022
Link:
https://doi.org/10.4025/..
?
2
Mathematical modeling of whey foam mat drying:
Baptestini, Fernanda Machado
;
Corrêa, Paulo Cesar
;
Zeymer, Juliana Soares
...
Revista Ceres. 68 (2021) 4 - p. 293-300 , 2021
Link:
https://doi.org/10.1590/..
?
3
Physical properties of beans of the BRSMGmajestoso cultivar..:
Da Paixão, Aline Almeida
;
Corrêa, Paulo Cesar
;
Baptestini, Fernanda Machado
..
Bioscience Journal. 36 (2020) 6 - p. , 2020
Link:
https://doi.org/10.14393..
?
4
Dehydration of infrared ginger slices: heat and mass transf..:
Corrêa, Paulo Cesar
;
Baptestini, Fernanda Machado
;
Zeymer, Juliana Soares
...
Ciência e Agrotecnologia. 43 (2019) - p. , 2019
Link:
https://doi.org/10.1590/..
?
5
Mechanical properties of bean grains (BRSMG Majestic) coate..:
Corrêa, Paulo Cesar
;
Paixão, Aline Almeida da
;
Baptestini, Fernanda Machado
..
Ciência Rural. 49 (2019) 9 - p. , 2019
Link:
https://doi.org/10.1590/..
?
6
Developing predictive models for determining physical prope..:
Bustos-Vanegas, Jaime Daniel
;
Corrêa, Paulo Cesar
;
Martins, Márcio Arêdes
...
Industrial Crops and Products. 112 (2018) - p. 839-845 , 2018
Link:
https://doi.org/10.1016/..
?
7
Thermodynamic properties of water desorption in lettuce see..:
Zeymer, Juliana Soares
;
Corrêa, Paulo Cesar
;
Oliveira, Gabriel Henrique Horta de
.
Semina: Ciências Agrárias. 39 (2018) 3 - p. 921 , 2018
Link:
https://doi.org/10.5433/..
?
8
Modeling the hydration process of bean grains coated with c..:
Paixão, Aline Almeida da
;
Corrêa, Paulo Cesar
;
Baptestini, Fernanda Machado
...
Semina: Ciências Agrárias. 38 (2017) 4Supl1 - p. 2515 , 2017
Link:
https://doi.org/10.5433/..
?
9
Modeling the hydration process of bean grains coated with c..:
Paixão, Aline Almeida da
;
Corrêa, Paulo Cesar
;
Baptestini, Fernanda Machado
...
Semina: Ciências Agrárias. 38 (2017) 4Supl1 - p. 2515 , 2017
Link:
https://doi.org/10.5433/..
?
10
Moisture sorption isotherms and hysteresis of soybean grain:
Zeymer, Juliana Soares
;
Corrêa, Paulo Cesar
;
Oliveira, Gabriel Henrique Horta de
...
http://eduemojs.uem.br/ojs/index.php/ActaSciAgron/article/view/56615/751375154807. , 2022
Link:
http://eduemojs.uem.br/o..
?
11
GAB model and the thermodynamic properties of moisture sorp..:
Baptestini, Fernanda Machado
;
Corrêa, Paulo Cesar
;
Ramos, Afonso Mota
..
10.5935/1806-6690.20200006. , 2020
Link:
http://www.scielo.br/sci..
?
12
Physical properties of beans of the BRSMG majestoso cultiva..:
Paixão, Aline Almeida da
;
Corrêa, Paulo Cesar
;
Baptestini, Fernanda Machado
..
https://seer.ufu.br/index.php/biosciencejournal/article/view/47728/30392. , 2020
Link:
https://seer.ufu.br/inde..
?
13
Dehydration of infrared ginger slices: heat and mass transf..:
Corrêa, Paulo Cesar
;
Baptestini, Fernanda Machado
;
Zeymer, Juliana Soares
...
10.1590/1413-7054201943025318. , 2019
Link:
http://www.scielo.br/sci..
?
14
Mechanical properties of bean grains (BRSMG Majestic) coate..:
Corrêa, Paulo Cesar
;
Paixão, Aline Almeida da
;
Baptestini, Fernanda Machado
..
10.1590/0103-8478cr20180838. , 2019
Link:
http://www.scielo.br/sci..
?
15
Physical-chemical characterization of powder soursop obtain..:
Baptestini, Fernanda Machado
;
Corrêa, Paulo Cesar
;
Zeymer, Juliana Soares
...
https://seer.ufu.br/index.php/biosciencejournal/article/view/39801/24800. , 2018
Link:
https://seer.ufu.br/inde..
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