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Barbato, Damiano
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1

Management of in-Amphora "Trebbiano Toscano" Wine Productio..:

Guerrini, Simona ; Barbato, Damiano ; Mangani, Silvia...
Foods.  12 (2023)  12 - p. 2372 , 2023
Link: https://doi.org/10.3390/..
 
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2

Exploitation of Selected Sourdough Saccharomyces cerevisiae..:

Galli, Viola ; Venturi, Manuel ; Guerrini, Simona...
Foods.  12 (2023)  18 - p. 3354 , 2023
Link: https://doi.org/10.3390/..
 
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3

Utilization of the AIRMIXING M.I.™ System in Producing Red ..:

Guerrini, Simona ; Barbato, Damiano ; Mangani, Silvia...
Fermentation.  9 (2023)  9 - p. 812 , 2023
Link: https://doi.org/10.3390/..
 
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4

Effects of Saccharomyces cerevisiae and Starmerella bacilla..:

Guerrini, Simona ; Galli, Viola ; Barbato, Damiano...
European Food Research and Technology.  249 (2022)  2 - p. 341-352 , 2022
Link: https://doi.org/10.1007/..
 
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5

Selection of Indigenous Saccharomyces cerevisiae Strains an..:

Guerrini, Simona ; Barbato, Damiano ; Guerrini, Lorenzo...
Fermentation.  7 (2021)  3 - p. 99 , 2021
Link: https://doi.org/10.3390/..
 
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6

Indigenous Aureobasidium pullulans Strains as Biocontrol Ag..:

Galli, Viola ; Romboli, Yuri ; Barbato, Damiano...
Sustainability.  13 (2021)  16 - p. 9389 , 2021
Link: https://doi.org/10.3390/..
 
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7

Extra Virgin Olive Oil Quality as Affected by Yeast Species..:

Guerrini, Simona ; Mari, Eleonora ; Barbato, Damiano.
Foods.  8 (2019)  10 - p. 457 , 2019
Link: https://doi.org/10.3390/..
 
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8

Management of in-Amphora "Trebbiano Toscano" Wine Productio..:

Guerrini, Simona ; Barbato, Damiano ; Mangani, Silvia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10296959/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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9

Exploitation of Selected Sourdough Saccharomyces cerevisiae..:

Galli, Viola ; Venturi, Manuel ; Guerrini, Simona...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10529207/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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10

Extra Virgin Olive Oil Quality as Affected by Yeast Species..:

Guerrini, Simona ; Mari, Eleonora ; Barbato, Damiano.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835964/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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11

Management of in-Amphora "Trebbiano Toscano" Wine Productio..:

Simona Guerrini ; Damiano Barbato ; Silvia Mangani...
https://www.mdpi.com/2304-8158/12/12/2372.  , 2023
Link: https://doi.org/10.3390/..
 
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12

Utilization of the AIRMIXING M.I.™ System in Producing Red ..:

Simona Guerrini ; Damiano Barbato ; Silvia Mangani...
https://www.mdpi.com/2311-5637/9/9/812.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Exploitation of Selected Sourdough Saccharomyces cerevisiae..:

Viola Galli ; Manuel Venturi ; Simona Guerrini...
Food Biotechnology.  , 2023
Link: https://doi.org/10.3390/..
 
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14

Utilization of the AIRMIXING M.I.™ System in Producing Red ..:

Simona Guerrini ; Damiano Barbato ; Silvia Mangani...
Fermentation for Food and Beverages.  , 2023
Link: https://doi.org/10.3390/..
 
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15

Management of in-Amphora "Trebbiano Toscano" Wine Productio..:

Simona Guerrini ; Damiano Barbato ; Silvia Mangani...
Food Quality and Safety.  , 2023
Link: https://doi.org/10.3390/..
 
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