E-LIB Suche - Ergebnisse für: Barbosa, Vera

1

In vitro bioaccessibility of macro and trace elements in bi..:

Barbosa, Vera ; Anacleto, Patrícia ; Maulvault, Ana Luísa...
Journal of Food Composition and Analysis. 125 (2024) - p. 105760 , 2024

Link: https://doi.org/10.1016/..

2

Physicochemical properties of iodine and selenium biofortif..:

Barbosa, Vera ; Camacho, Carolina ; Oliveira, Helena...
Food Chemistry. 397 (2022) - p. 133780 , 2022

Link: https://doi.org/10.1016/..

3

Rastreio de Polineuropatia Diabética Periférica em Doentes ..:

Gonçalves, Helena ; Lopes, Ana ; Costa, Andreia...
Medicina Interna. 26 (2022) 4 - p. 297-303 , 2022

Link: https://doi.org/10.24950..

4

Structural and molecular indices in common carp (Cyprinus c..:

Eljasik, Piotr ; Panicz, Remigiusz ; Sobczak, Małgorzata...
Food and Chemical Toxicology. 151 (2021) - p. 112146 , 2021

Link: https://doi.org/10.1016/..

5

Effects of steaming on health-valuable nutrients from forti..:

Barbosa, Vera ; Maulvault, Ana Luísa ; Anacleto, Patrícia...
Food and Chemical Toxicology. 152 (2021) - p. 112218 , 2021

Link: https://doi.org/10.1016/..

6

Strategies to reduce sodium levels in European seabass saus..:

Estévez, Anabel ; Camacho, Carolina ; Correia, Tatiana...
Food and Chemical Toxicology. 153 (2021) - p. 112262 , 2021

Link: https://doi.org/10.1016/..

7

Does the addition of ingredients affect mercury and cadmium..:

Marmelo, Isa ; Barbosa, Vera ; Maulvault, Ana Luísa..
Food and Chemical Toxicology. 136 (2020) - p. 110978 , 2020

Link: https://doi.org/10.1016/..

8

Green tea infusion reduces mercury bioaccessibility and die..:

Anacleto, Patrícia ; Barbosa, Vera ; Alves, Ricardo N....
Food and Chemical Toxicology. 145 (2020) - p. 111717 , 2020

Link: https://doi.org/10.1016/..

9

Mercury in Juvenile Solea senegalensis: Linking Bioaccumula..:

Camacho, Carolina ; Maulvault, Ana Luísa ; Santos, Marta T....
Applied Sciences. 10 (2020) 6 - p. 1993 , 2020

Link: https://doi.org/10.3390/..

10

Enriched feeds with iodine and selenium from natural and su..:

Barbosa, Vera ; Maulvault, Ana Luísa ; Anacleto, Patrícia...
Food and Chemical Toxicology. 140 (2020) - p. 111330 , 2020

Link: https://doi.org/10.1016/..

11

Paralytic Shellfish Toxins and Ocean Warming: Bioaccumulati..:

Barbosa, Vera ; Santos, Marta ; Anacleto, Patrícia...
Toxins. 11 (2019) 7 - p. 408 , 2019

Link: https://doi.org/10.3390/..

12

Bioaccessibility of lipophilic and hydrophilic marine bioto..:

Alves, Ricardo N. ; Rambla-Alegre, Maria ; Braga, Ana Catarina...
Food and Chemical Toxicology. 129 (2019) - p. 153-161 , 2019

Link: https://doi.org/10.1016/..

13

Living in a multi-stressors environment: An integrated biom..:

Maulvault, Ana Luísa ; Camacho, Carolina ; Barbosa, Vera...
Environmental Research. 169 (2019) - p. 7-25 , 2019

Link: https://doi.org/10.1016/..

14

Controlling Legionella pneumophila in water systems at redu..:

Cloutman-Green, Elaine ; Barbosa, Vera L. ; Jimenez, Diego...
American Journal of Infection Control. 47 (2019) 7 - p. 761-766 , 2019

Link: https://doi.org/10.1016/..

15

Bioaccumulation and ecotoxicological responses of juvenile ..:

Maulvault, Ana Luísa ; Camacho, Carolina ; Barbosa, Vera...
Environmental Pollution. 245 (2019) - p. 427-442 , 2019

Link: https://doi.org/10.1016/..