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Barroso, Tiago Linhares Cruz Tabosa
28  results:
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1

Subcritical water hydrolysis of grape pomace as a sustainab..:

Castro, Luiz Eduardo Nochi ; Barroso, Tiago Linhares Cruz Tabosa ; Sganzerla, William Gustavo...
Fuel.  363 (2024)  - p. 130899 , 2024
Link: https://doi.org/10.1016/..
 
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2

An updated on applications and future perspectives for the ..:

Barroso, Tiago Linhares Cruz Tabosa ; de Barros Alexandre, Joana ; da Cruz, Elder Pacheco...
European Food Research and Technology.  250 (2024)  5 - p. 1285-1306 , 2024
Link: https://doi.org/10.1007/..
 
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3

Simple procedure for the simultaneous extraction and purifi..:

Barroso, Tiago Linhares Cruz Tabosa ; Castro, Luiz Eduardo Nochi ; de Souza Mesquista, Leonardo M....
Journal of Food Composition and Analysis.  130 (2024)  - p. 106181 , 2024
Link: https://doi.org/10.1016/..
 
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4

Synthesis and Optimization of biosorbent using jabuticaba p..:

Barroso, Tiago Linhares Cruz Tabosa ; Castro, Luiz Eduardo Nochi ; Lima, José Romualdo de Sousa...
Adsorption.  , 2024
Link: https://doi.org/10.1007/..
 
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5

Improving the semi-continuous flow-through subcritical wate..:

Castro, Luiz Eduardo Nochi ; Sganzerla, William Gustavo ; Barroso, Tiago Linhares Cruz Tabosa...
The Journal of Supercritical Fluids.  196 (2023)  - p. 105894 , 2023
Link: https://doi.org/10.1016/..
 
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6

Application of brewers' spent grains as an alternative biom..:

Castro, Luiz Eduardo Nochi ; Sganzerla, William Gustavo ; Matheus, Larissa Resende...
Sustainable Chemistry for the Environment.  4 (2023)  - p. 100039 , 2023
Link: https://doi.org/10.1016/..
 
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7

Techno-Economic Assessment of On-Site Production of Biometh..:

Sganzerla, William Gustavo ; da Rosa, Rafael Gabriel ; Barroso, Tiago Linhares Cruz Tabosa..
Methane.  2 (2023)  2 - p. 113-128 , 2023
Link: https://doi.org/10.3390/..
 
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8

Single-Step Modification of Brewer's Spent Grains Using Pho..:

Castro, Luiz Eduardo Nochi ; Matheus, Larissa Resende ; Mançano, Rosana Rabelo...
Water.  15 (2023)  20 - p. 3682 , 2023
Link: https://doi.org/10.3390/..
 
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9

Sustainable valorization of pitaya (Hylocereus spp.) peel i..:

Ferreira, Vanessa Cosme ; Sganzerla, William Gustavo ; Barroso, Tiago Linhares Cruz Tabosa...
Food Research International.  173 (2023)  - p. 113332 , 2023
Link: https://doi.org/10.1016/..
 
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10

Removal of 5-hydroxymethylfurfural from brewer's spent grai..:

Barroso, Tiago Linhares Cruz Tabosa ; Sganzerla, William Gustavo ; Castro, Luiz Eduardo Nochi...
The Journal of Supercritical Fluids.  201 (2023)  - p. 106004 , 2023
Link: https://doi.org/10.1016/..
 
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11

An overview of prebiotics and their applications in the foo..:

Ferreira, Vanessa Cosme ; Barroso, Tiago Linhares Cruz Tabosa ; Castro, Luiz Eduardo Nochi..
European Food Research and Technology.  249 (2023)  11 - p. 2957-2976 , 2023
Link: https://doi.org/10.1007/..
 
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12

Sustainable bioprocess combining subcritical water pretreat..:

da Rosa, Rafael Gabriel ; Sganzerla, William Gustavo ; Barroso, Tiago Linhares Cruz Tabosa...
Fuel.  334 (2023)  - p. 126698 , 2023
Link: https://doi.org/10.1016/..
 
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13

Hydrothermal pretreatment based on semi-continuous flow-thr..:

Barroso, Tiago Linhares Cruz Tabosa ; da Rosa, Rafael Gabriel ; Sganzerla, William Gustavo...
The Journal of Supercritical Fluids.  191 (2022)  - p. 105766 , 2022
Link: https://doi.org/10.1016/..
 
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14

Tecnologia de encapsulamento na área de alimentos: Uma revi..:

Barroso, Tiago Linhares Cruz Tabosa ; Alexandre, Joana de Barros ; Silva, Luana Carvalho da...
Research, Society and Development.  10 (2021)  7 - p. e6210716240 , 2021
Link: https://doi.org/10.33448..
 
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15

Cross-linked coacervates of cashew gum and gelatin in the e..:

Alexandre, Joana de Barros ; Barroso, Tiago Linhares Cruz Tabosa ; Oliveira, Marília de Albuquerque...
Ciência Rural.  49 (2019)  12 - p. , 2019
Link: https://doi.org/10.1590/..
 
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