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Batista, Karla A.
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1

Production of anti-inflammatory films based on cashew gum p..:

Silva, Cassio N. S. ; Cruz, Maurício V. ; Fernandes, Kátia F..
3 Biotech.  13 (2023)  9 - p. , 2023
Link: https://doi.org/10.1007/..
 
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2

Development of a Halochromic, Antimicrobial, and Antioxidan..:

Luz, Rafaela F. ; Ferreira, Richard D. R. ; Silva, Cassio N. S....
Foods.  12 (2023)  3 - p. 653 , 2023
Link: https://doi.org/10.3390/..
 
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3

Effect of extrusion and autoclaving on the biological poten..:

Paula, Ladyslene C. ; Lemes, Ailton C. ; Valencia-Mejía, Erika...
Food Chemistry: X.  13 (2022)  - p. 100259 , 2022
Link: https://doi.org/10.1016/..
 
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4

Antioxidant and emulsifying properties of a galactose-rich ..:

Miranda, Bruna M. ; Almeida, Viviane O. ; Batista, Karla A...
Food Science and Technology International.  29 (2022)  6 - p. 586-597 , 2022
Link: https://doi.org/10.1177/..
 
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5

Morphological and physicochemical characterization of starc..:

Almeida, Viviane O. ; Di-Medeiros, Maria C.B. ; Batista, Karla A...
International Journal of Biological Macromolecules.  166 (2021)  - p. 127-137 , 2021
Link: https://doi.org/10.1016/..
 
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6

Molecular structure of amylopectin/amylose from Solanum lyc..:

Almeida, Viviane O. ; Pascoal, Aline M. ; Ferreira, Mayara C....
Food Hydrocolloids.  100 (2020)  - p. 105203 , 2020
Link: https://doi.org/10.1016/..
 
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7

An ecofriendly edible coating using cashew gum polysacchari..:

Moreira, Bruna R. ; Pereira-Júnior, Marcos A. ; Fernandes, Kátia F..
Food Bioscience.  37 (2020)  - p. 100722 , 2020
Link: https://doi.org/10.1016/..
 
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8

A galactose-rich heteropolysaccharide extracted from "jabot..:

Miranda, Bruna M. ; Di-Medeiros, Maria C.B. ; Batista, Karla A....
Carbohydrate Polymers.  249 (2020)  - p. 116821 , 2020
Link: https://doi.org/10.1016/..
 
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9

Effect of drought stress on the morphological and physicoch..:

Almeida, Viviane O. ; Batista, Karla A. ; Di-Medeiros, Maria C.B...
Carbohydrate Polymers.  212 (2019)  - p. 304-311 , 2019
Link: https://doi.org/10.1016/..
 
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10

Use of Statistical Design Strategies to Produce Biodegradab..:

Cruz, Maurício V. ; Pereira-Júnior, Marcos A. ; Batista, Karla A..
Materials.  12 (2019)  7 - p. 1149 , 2019
Link: https://doi.org/10.3390/..
 
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11

Antihyperglycemic and hypoglycemic activity of naturally oc..:

Valencia-Mejía, Erika ; Batista, Karla A. ; Fernández, Juan Jose A..
Food Research International.  121 (2019)  - p. 238-246 , 2019
Link: https://doi.org/10.1016/..
 
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12

Bioethanol production from Solanum lycocarpum starch: A sus..:

Morais, Ricardo R. ; Pascoal, Aline M. ; Pereira-Júnior, Marcos A....
Renewable Energy.  140 (2019)  - p. 361-366 , 2019
Link: https://doi.org/10.1016/..
 
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13

Immobilization of antimicrobial trypsin inhibitors onto cas..:

Cruz, Mauricio V. ; Jacobowski, Ana C. ; Macedo, Maria L.R...
International Journal of Biological Macromolecules.  127 (2019)  - p. 433-439 , 2019
Link: https://doi.org/10.1016/..
 
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14

A stimuli-responsive and bioactive film based on blended po..:

Silva, Fábio E.F. ; Batista, Karla A. ; Di-Medeiros, Maria C.B....
Materials Science and Engineering: C.  58 (2016)  - p. 927-934 , 2016
Link: https://doi.org/10.1016/..
 
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15

Optimization of hydrolysis and volatile fatty acids product..:

Janke, Leandro ; Leite, Athaydes ; Batista, Karla...
Bioresource Technology.  199 (2016)  - p. 235-244 , 2016
Link: https://doi.org/10.1016/..
 
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