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Battilani, P.
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1

Cropping system support in downy mildew control in basil in..:

La Placa, L ; Cornali, S ; Bertinaria, F...
Journal of Plant Pathology.  , 2024
Link: https://doi.org/10.1007/..
 
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2

The potential for aflatoxin predictive risk modelling in su..:

Keller, B. ; Russo, T. ; Rembold, F....
World Mycotoxin Journal.  15 (2022)  2 - p. 101-118 , 2022
Link: https://doi.org/10.3920/..
 
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3

The impact of seasonal weather variation on mycotoxins: mai..:

Leggieri, M. Camardo ; Lanubile, A. ; Dall'Asta, C...
World Mycotoxin Journal.  13 (2020)  1 - p. 25-36 , 2020
Link: https://doi.org/10.3920/..
 
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4

Development of early maturity maize hybrids for resistance ..:

Stagnati, L. ; Martino, M. ; Battilani, P....
World Mycotoxin Journal.  13 (2020)  4 - p. 459-472 , 2020
Link: https://doi.org/10.3920/..
 
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5

Fusarium head blight and mycotoxins in wheat: prevention an..:

Torres, A.M. ; Palacios, S.A. ; Yerkovich, N....
World Mycotoxin Journal.  12 (2019)  4 - p. 333-355 , 2019
Link: https://doi.org/10.3920/..
 
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6

Pre‐ and Postharvest Strategies to Minimize Mycotoxin Conta..:

Gonçalves, A. ; Gkrillas, A. ; Dorne, J. L....
Comprehensive Reviews in Food Science and Food Safety.  18 (2019)  2 - p. 441-454 , 2019
Link: https://doi.org/10.1111/..
 
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7

Survey of Penicillia associated with Italian grana cheese:

Decontardi, S. ; Mauro, A. ; Lima, N..
International Journal of Food Microbiology.  246 (2017)  - p. 25-31 , 2017
Link: https://doi.org/10.1016/..
 
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8

Oleoyl and linoleoyl esters of fumonisin B1 are differently..:

Falavigna, C. ; Lazzaro, I. ; Galaverna, G...
International Journal of Food Microbiology.  217 (2016)  - p. 79-84 , 2016
Link: https://doi.org/10.1016/..
 
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9

Modelling climate change impacts on mycotoxin contamination:

Van der Fels-Klerx, H.J. ; Liu, C. ; Battilani, P.
World Mycotoxin Journal.  9 (2016)  5 - p. 717-726 , 2016
Link: https://doi.org/10.3920/..
 
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10

Aflatoxin B1 contamination in maize in Europe increases due..:

Battilani, P. ; Toscano, P. ; Van der Fels-Klerx, H. J....
Scientific Reports.  6 (2016)  1 - p. , 2016
Link: https://doi.org/10.1038/..
 
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11

Fumonisins and their modified forms, a matter of concern in..:

Dall'Asta, C. ; Battilani, P.
World Mycotoxin Journal.  9 (2016)  5 - p. 727-740 , 2016
Link: https://doi.org/10.3920/..
 
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12

Aflatoxin in maize, a multifaceted answer of Aspergillus fl..:

Giorni, P. ; Bertuzzi, T. ; Battilani, P.
Journal of Cereal Science.  70 (2016)  - p. 256-262 , 2016
Link: https://doi.org/10.1016/..
 
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13

Organic vs conventional farming: Differences in infection b..:

Lazzaro, I. ; Moretti, A. ; Giorni, P...
Crop Protection.  72 (2015)  - p. 22-30 , 2015
Link: https://doi.org/10.1016/..
 
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14

Predictive modelling of aflatoxin contamination to support ..:

Battilani, P. ; Leggieri, M. Camardo
World Mycotoxin Journal.  8 (2015)  2 - p. 161-170 , 2015
Link: https://doi.org/10.3920/..
 
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15

Review on pre- and post-harvest management of peanuts to mi..:

Torres, A.M. ; Barros, G.G. ; Palacios, S.A...
Food Research International.  62 (2014)  - p. 11-19 , 2014
Link: https://doi.org/10.1016/..
 
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