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Baxter, Suzanne D.
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1

P084 The Relationship Between Middle-School Children's Body..:

Lin, Yu-Chen ; Gallo, Sina ; Baxter, Suzanne...
Journal of Nutrition Education and Behavior.  54 (2022)  7 - p. S57 , 2022
Link: https://doi.org/10.1016/..
 
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2

Fourth-grade children's dietary reporting accuracy by meal ..:

Baxter, Suzanne D. ; Hitchcock, David B. ; Royer, Julie A...
Appetite.  113 (2017)  - p. 106-115 , 2017
Link: https://doi.org/10.1016/..
 
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3

The National Health and Nutrition Examination Survey's Food..:

Baxter, Suzanne D. ; Smith, Albert F. ; Hitchcock, David B....
Journal of Hunger & Environmental Nutrition.  13 (2017)  2 - p. 205-227 , 2017
Link: https://doi.org/10.1080/..
 
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4

A Need for Empirical Evidence Concerning the Accuracy of Jo..:

Baxter, Suzanne D. ; Guinn, Caroline H. ; Smith, Albert F...
Journal of the Academy of Nutrition and Dietetics.  117 (2017)  11 - p. 1731-1737.e11 , 2017
Link: https://doi.org/10.1016/..
 
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5

Children's school-breakfast reports and school-lunch report..:

Baxter, Suzanne D. ; Guinn, Caroline H. ; Smith, Albert F....
British Journal of Nutrition.  115 (2016)  7 - p. 1301-1315 , 2016
Link: https://doi.org/10.1017/..
 
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6

Fourth-Grade Children's Reporting Accuracy for Amounts Eate..:

Baxter, Suzanne D. ; Hitchcock, David B. ; Royer, Julie A...
Journal of the Academy of Nutrition and Dietetics.  116 (2016)  12 - p. 1932-1941 , 2016
Link: https://doi.org/10.1016/..
 
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7

Validation of Interviewer-Assisted Recall for Measuring Min..:

Dowda, Marsha ; Pate, Russell R. ; McIver, Kerry L....
Journal of Nutrition Education and Behavior.  48 (2016)  2 - p. 152-156.e1 , 2016
Link: https://doi.org/10.1016/..
 
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8

Children's social desirability: Effects of test assessment ..:

Miller, Patricia H. ; Baxter, Suzanne D. ; Royer, Julie A....
Personality and Individual Differences.  83 (2015)  - p. 85-90 , 2015
Link: https://doi.org/10.1016/..
 
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9

Test-Retest Reliability of the National Health and Nutritio..:

Baxter, Suzanne D. ; Smith, Albert F. ; Hitchcock, David B....
Journal of Nutrition Education and Behavior.  47 (2015)  5 - p. 459-464.e1 , 2015
Link: https://doi.org/10.1016/..
 
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10

Retention Interval and Prompts: Creation and Cross-Sectiona..:

Baxter, Suzanne D. ; Smith, Albert F. ; Guinn, Caroline H....
Journal of the Academy of Nutrition and Dietetics.  115 (2015)  8 - p. 1291-1298 , 2015
Link: https://doi.org/10.1016/..
 
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11

Effectiveness of Prompts on Fourth-Grade Children–s Dietary..:

Baxter, Suzanne D ; Smith, Albert F ; Hitchcock, David B...
The Journal of Nutrition.  145 (2015)  9 - p. 2185-2192 , 2015
Link: https://doi.org/10.3945/..
 
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12

A Validation Study Concerning the Effects of Interview Cont..:

Baxter, Suzanne D. ; Hitchcock, David B. ; Guinn, Caroline H....
Journal of the Academy of Nutrition and Dietetics.  114 (2014)  12 - p. 1902-1914 , 2014
Link: https://doi.org/10.1016/..
 
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13

Test-Retest Reliability of a Short Form of the Children's S..:

Miller, Patricia H. ; Baxter, Suzanne D. ; Hitchcock, David B....
Journal of Nutrition Education and Behavior.  46 (2014)  5 - p. 423-428 , 2014
Link: https://doi.org/10.1016/..
 
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14

A Pilot Study of the Effects of Interview Content, Retentio..:

Baxter, Suzanne D. ; Hitchcock, David B. ; Guinn, Caroline H....
Journal of Nutrition Education and Behavior.  45 (2013)  4 - p. 368-373 , 2013
Link: https://doi.org/10.1016/..
 
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15

Explaining the Positive Relationship Between Fourth‐Grade C..:

Guinn, Caroline H. ; Baxter, Suzanne D. ; Royer, Julie A..
Journal of School Health.  83 (2013)  5 - p. 328-334 , 2013
Link: https://doi.org/10.1111/..
 
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