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Beatriz Cervejeira Bolanho Barros
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1

Evaluation of hot-air drying conditions of ora-pro-nobis le..:

Silva, Dayane Lilian Gallani ; Girotto, Larissa Millena ; Souza, Sandra Beserra da Silva de..
Food and Humanity.  3 (2024)  - p. 100359 , 2024
Link: https://doi.org/10.1016/..
 
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2

Development and biochemical profile of Zingiber officinale ..:

Santana-Gomes, Simone de Melo ; Silva, Monique Thiara Rodrigues e ; Barros, Beatriz Cervejeira Bolanho...
DELOS: Desarrollo Local Sostenible.  17 (2024)  53 - p. e1365 , 2024
Link: https://doi.org/10.55905..
 
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3

Chemical composition and antioxidant properties of beetroot..:

Grotto Débia, Paula Juliana ; Marcondes Castanheira, Carla ; Diulen Costa Brito, Olívia..
Comunicata Scientiae.  14 (2023)  - p. e3930 , 2023
Link: https://doi.org/10.14295..
 
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4

Chemical composition and thermal properties of commercial e..:

Melchior, Carolina ; Franciscato, Lidaiane Mariáh Silva dos Santos ; Barbosa, Valéria Aquilino...
Research, Society and Development.  12 (2023)  1 - p. e15412139694 , 2023
Link: https://doi.org/10.33448..
 
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5

Extração assistida por ultrassom de compostos do subproduto..:

Zampar, Isabella Carolina ; Zampar, Gabriella Giovana ; Stevanato, Natália..
Revista em Agronegócio e Meio Ambiente.  16 (2023)  2 - p. 1-20 , 2023
Link: https://doi.org/10.17765..
 
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6

Processing of cooked marinated chicken breast: Evaluation o..:

da Silva, Heloísa Righi Pessoa ; Batistela, Vagner Roberto ; Porciuncula, Barbara Daniele Almeida.
Journal of Food Process Engineering.  46 (2023)  9 - p. , 2023
Link: https://doi.org/10.1111/..
 
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7

Pfaffia glomerata by‐product: drying, characterisation and ..:

Alves, Bruna Hungaro Micheletti ; Micheletti, Débora Hungaro ; de Oliveira, Isabella Domingues...
International Journal of Food Science & Technology.  59 (2023)  2 - p. 1007-1016 , 2023
Link: https://doi.org/10.1111/..
 
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8

Peach palm and cassava wastes as biosorbents of tartrazine ..:

Dos Santos, Luciana Nunes ; Porto, Carlos Eduardo ; Bulla, Milena Keller..
Scientia Plena.  17 (2021)  5 - p. , 2021
Link: https://doi.org/10.14808..
 
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9

Alkali pretreated sugarcane bagasse, rice husk and corn hus..:

Ponce, Julia ; Andrade, João Gabriel da Silva ; dos Santos, Luciana Nunes...
Carbohydrate Polymer Technologies and Applications.  2 (2021)  - p. 100061 , 2021
Link: https://doi.org/10.1016/..
 
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10

Production of functional beer with the addition of probioti..:

Reitenbach, Amanda Felipe ; Iwassa, Isabela Julio ; Barros, Beatriz Cervejeira Bolanho
Research, Society and Development.  10 (2021)  2 - p. e5010212211 , 2021
Link: https://doi.org/10.33448..
 
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11

Infrared spectroscopy, chemical composition and physical-ch..:

França, Maria Rosângela Dias ; Oliveira, Charlini Balastreri Dorta de ; Franciscato, Lidaiane MariáhSilva dos Santos...
Research, Society and Development.  10 (2021)  13 - p. e176101319684 , 2021
Link: https://doi.org/10.33448..
 
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12

Influence of Meloidogyne javanica parasitism on soybean dev..:

Castanheira, Carla Marcondes ; Dias-Arieira, Claudia Regina ; Ida, Elza Iouko..
Chemical and Biological Technologies in Agriculture.  8 (2021)  1 - p. , 2021
Link: https://doi.org/10.1186/..
 
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13

Fatty acids profile, atherogenic and thrombogenic health li..:

Carneiro, Mayara Mitiko Yoshiraha ; Goes, Rafael Henrique de Tonissi e Buschinelli de ; Barros, Beatriz Cervejeira Bolanho...
Brazilian Journal of Veterinary Research and Animal Science.  58 (2021)  - p. e178023 , 2021
Link: https://doi.org/10.11606..
 
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14

Cana-de-açúcar: Aspectos econômicos, sociais, ambientais, s..:

Silva, Dayane Lilian Gallani ; Batisti, Daniella Londero Silva ; Giacomelli Ferreira, Maykon José...
Research, Society and Development.  10 (2021)  7 - p. e44410714163 , 2021
Link: https://doi.org/10.33448..
 
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15

KINETICS DRYING AND ANTIOXIDANT POTENTIAL OF PITAYA PULP AN..:

Raia, Rodrigo Zunta ; De Souza, Ana Paula ; Cervejeira Bolanho Barros, Beatriz
Revista Mundi Engenharia, Tecnologia e Gestão (ISSN: 2525-4782).  5 (2020)  7 - p. , 2020
Link: https://doi.org/10.21575..
 
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