I agree that this site is using cookies. You can find further informations here.
X
Bechtner, Julia Doris
16  results:
Search for persons X
?
1

Molecular mechanisms of water kefir lactobacilli to persist..:

Bechtner, Julia Doris , 2021
Link: http://nbn-resolving.de/..
 
?
2

Molecular mechanisms of water kefir lactobacilli to persist..:

Bechtner, Julia Doris
https://mediatum.ub.tum.de/1608968.  , 2021
Link: https://mediatum.ub.tum...
 
?
3

Partitioning and in vitro bioaccessibility of apple polyphe..:

Lopez-Rodulfo, Ivan M. ; Tsochatzis, Emmanouil D. ; Stentoft, Emil W....
Food Chemistry.  441 (2024)  - p. 138320 , 2024
Link: https://doi.org/10.1016/..
 
?
4

The quest for the perfect loaf of sourdough bread continues..:

Gänzle, Michael G. ; Qiao, Nanzhen ; Bechtner, Julia
International Journal of Food Microbiology.  407 (2023)  - p. 110421 , 2023
Link: https://doi.org/10.1016/..
 
?
5

Fucose modifies short chain fatty acid and H2S formation th..:

Høgsgaard, Karina ; Vidal, Natalia P ; Marietou, Angeliki...
FEMS Microbiology Ecology.  99 (2023)  10 - p. , 2023
Link: https://doi.org/10.1093/..
 
?
6

The C-Terminal Domain of Liquorilactobacillus nagelii Dextr..:

Bechtner, Julia ; Hassler, Verena ; Wefers, Daniel..
Gels.  8 (2022)  3 - p. 171 , 2022
Link: https://doi.org/10.3390/..
 
?
7

Insights into extracellular dextran formation by Liquorilac..:

Bechtner, Julia ; Hassler, Verena ; Wefers, Daniel..
Enzyme and Microbial Technology.  143 (2021)  - p. 109724 , 2021
Link: https://doi.org/10.1016/..
 
?
8

Living the Sweet Life: How Liquorilactobacillus hordei TMW ..:

Bechtner, Julia ; Ludwig, Christina ; Kiening, Michael..
Foods.  9 (2020)  9 - p. 1150 , 2020
Link: https://doi.org/10.3390/..
 
?
9

Lifestyle of Lactobacillus hordei isolated from water kefir..:

Xu, Di ; Bechtner, Julia ; Behr, Jürgen...
International Journal of Food Microbiology.  290 (2019)  - p. 141-149 , 2019
Link: https://doi.org/10.1016/..
 
?
10

Label-free quantitative proteomic analysis reveals the life..:

Xu, Di ; Behr, Jürgen ; Geißler, Andreas J....
International Journal of Food Microbiology.  294 (2019)  - p. 18-26 , 2019
Link: https://doi.org/10.1016/..
 
?
11

Proteomic Analysis of Lactobacillus nagelii in the Presence..:

Bechtner, Julia ; Xu, Di ; Behr, Jürgen..
Frontiers in Microbiology.  10 (2019)  - p. , 2019
Link: https://doi.org/10.3389/..
 
?
12

A systematic approach to study the pH-dependent release, pr..:

Schmid, Jonas ; Bechtner, Julia ; Vogel, Rudi F..
Microbial Cell Factories.  18 (2019)  1 - p. , 2019
Link: https://doi.org/10.1186/..
 
?
13

Detailed Structural Characterization of Glucans Produced by..:

Münkel, Franziska ; Bechtner, Julia ; Eckel, Viktor...
Journal of Agricultural and Food Chemistry.  67 (2019)  24 - p. 6856-6866 , 2019
Link: https://doi.org/10.1021/..
 
?
14

Identification and comparison of two closely related dextra..:

Bechtner, Julia ; Wefers, Daniel ; Schmid, Jonas..
Microbiology.  165 (2019)  9 - p. 956-966 , 2019
Link: https://doi.org/10.1099/..
 
?
15

LAMP-based group specific detection of aflatoxin producers ..:

Niessen, Ludwig ; Bechtner, Julia ; Fodil, Sihem..
International Journal of Food Microbiology.  266 (2018)  - p. 241-250 , 2018
Link: https://doi.org/10.1016/..
 
1-15