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Begali, Danielly Oliveira
5
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1
Characterization of cassava starch/soy protein isolate blen..:
Ferreira, Laura Fonseca
;
de Oliveira, Ana Carolina Salgado
;
Begali, Danielly de Oliveira
...
Industrial Crops and Products. 160 (2021) - p. 113092 , 2021
Link:
https://doi.org/10.1016/..
?
2
Characteristics physical and chemical of candy type brigadi..:
Begali, Danielly Oliveira
;
Souza, Bianca Sarzi
;
Nachtigall, Aline Manke
.
Brazilian Journal of Food Research. 7 (2016) 3 - p. 94 , 2016
Link:
https://doi.org/10.3895/..
?
3
Effect of the incorporation of lignin microparticles on the..:
de Oliveira Begali, Danielly
;
Ferreira, Laura Fonseca
;
de Oliveira, Ana Carolina Salgado
...
International Journal of Biological Macromolecules. 180 (2021) - p. 262-271 , 2021
Link:
https://doi.org/10.1016/..
?
4
Thermoplasticized Pectin by Extrusion/Thermo-Compression fo..:
de Oliveira, Ana Carolina Salgado
;
Ferreira, Laura Fonseca
;
de Oliveira Begali, Danielly
...
Journal of Polymers and the Environment. 29 (2021) 8 - p. 2546-2556 , 2021
Link:
https://doi.org/10.1007/..
?
5
Effect of whey protein isolate addition on thermoplasticize..:
de Oliveira, Ana Carolina Salgado
;
de Oliveira Begali, Danielly
;
Ferreira, Laura Fonseca
...
Journal of Food Process Engineering. 44 (2021) 12 - p. , 2021
Link:
https://doi.org/10.1111/..
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