I agree that this site is using cookies. You can find further informations here.
X
Belobrajdic, D.P.
65  results:
Search for persons X
?
1

Australian mushroom β-glucan content and in vitro bile-acid..:

Belobrajdic, D.P. ; Brook, H. ; Orchard, P...
Proceedings of the Nutrition Society.  82 (2023)  OCE2 - p. , 2023
Link: https://doi.org/10.1017/..
 
?
2

Low amounts of fish oil can overcome limitations of stearid..:

Abeywardena, M.Y. ; Dallimore, J.D. ; Adams, M.J..
Journal of Nutrition & Intermediary Metabolism.  8 (2017)  - p. 95-96 , 2017
Link: https://doi.org/10.1016/..
 
?
3

Anti-glycation potential of cyanidin-3-rutinoside (C3R): A ..:

Thilavech, T. ; Abeywardena, M.Y. ; Belobrajdic, D.P..
Journal of Nutrition & Intermediary Metabolism.  8 (2017)  - p. 84 , 2017
Link: https://doi.org/10.1016/..
 
?
4

A rat model for determining postprandial responses to foods:

Belobrajdic, D.P. ; Wei, J. ; Bird, A.R.
Journal of Nutrition & Intermediary Metabolism.  4 (2016)  - p. 31-32 , 2016
Link: https://doi.org/10.1016/..
 
?
5

Wholegrain barley β-glucan reduced diet intake but did not ..:

Belobrajdic, D.P. ; Jobling, S.A. ; Morell, M.K...
Journal of Nutrition & Intermediary Metabolism.  1 (2014)  - p. 19 , 2014
Link: https://doi.org/10.1016/..
 
?
6

Dual-energy X-ray absorptiometry (DEXA) assessment of ADIPO..:

Belobrajdic, D.P. ; Bird, A.R.
Obesity Research & Clinical Practice.  5 (2011)  - p. 63 , 2011
Link: https://doi.org/10.1016/..
 
?
7

Whey proteins protect more than red meat against azoxymetha..:

Belobrajdic, D.P ; McIntosh, G.H ; Owens, J.A
Cancer Letters.  198 (2003)  1 - p. 43-51 , 2003
Link: https://doi.org/10.1016/..
 
?
8

Swapping White for High-Fibre Bread Increases Faecal Abunda..:

Wang, Yanan ; Wymond, Brooke ; Tandon, Himanshu.
Nutrients.  16 (2024)  7 - p. 989 , 2024
Link: https://doi.org/10.3390/..
 
?
9

Assessing the Protein Quality, In Vitro Intestinal Iron Abs..:

Belobrajdic, Damien P. ; Osborne, Simone ; Conlon, Michael...
Nutrients.  16 (2024)  14 - p. 2339 , 2024
Link: https://doi.org/10.3390/..
 
?
10

Soy and Gastrointestinal Health: A Review:

Belobrajdic, Damien P. ; James-Martin, Genevieve ; Jones, Darren.
Nutrients.  15 (2023)  8 - p. 1959 , 2023
Link: https://doi.org/10.3390/..
 
?
11

Effects of dietary oat supplementation on carcass traits, m..:

Wang, Li-wei ; Su, Shao-feng ; Zhao, Jie...
Food Chemistry.  411 (2023)  - p. 135456 , 2023
Link: https://doi.org/10.1016/..
 
?
12

Effects of oat (Avena sativa L.) hay diet supplementation o..:

Su, Shaofeng ; Wang, Liwei ; Fu, Shaoyin...
Frontiers in Microbiology.  13 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
?
13

Substitution of Refined Conventional Wheat Flour with Wheat..:

Gondalia, Shakuntla V ; Wymond, Brooke ; Benassi-Evans, Bianca...
The Journal of Nutrition.  152 (2022)  6 - p. 1426-1437 , 2022
Link: https://doi.org/10.1093/..
 
?
14

Perspectives on Future Protein Production:

Colgrave, Michelle L. ; Dominik, Sonja ; Tobin, Aarti B....
Journal of Agricultural and Food Chemistry.  69 (2021)  50 - p. 15076-15083 , 2021
Link: https://doi.org/10.1021/..
 
?
15

Role of Dietary Nutrients in the Modulation of Gut Microbio..:

Yang, Qi ; Liang, Qi ; Balakrishnan, Biju...
Nutrients.  12 (2020)  2 - p. 381 , 2020
Link: https://doi.org/10.3390/..
 
1-15