E-LIB Suche - Ergebnisse für: Benito, Santiago

1

A comparative study of Lachancea thermotolerans fermentativ..:

Vicente, Javier ; Vladic, Luka ; Navascués, Eva...
Food Chemistry: X. 21 (2024) - p. 101214 , 2024

Link: https://doi.org/10.1016/..

2

Increasing Energy Efficiency by Optimizing Heat Treatment P..:

Schuppener, Jannik ; Benito, Santiago ; Weber, Sebastian
Journal of Materials Engineering and Performance. , 2024

Link: https://doi.org/10.1007/..

3

Lachancea thermotolerans fermentative metabolism is enhance..:

Vicente, Javier ; Manea, Paul-Petrut ; Benito, Santiago...
LWT. 196 (2024) - p. 115863 , 2024

Link: https://doi.org/10.1016/..

4

The Influence of Chitosan on the Chemical Composition of Wi..:

Vicente, Javier ; Vladic, Luka ; Marquina, Domingo...
Foods. 13 (2024) 7 - p. 987 , 2024

Link: https://doi.org/10.3390/..

5

Thermophysical properties of equiatomic CrMnFeCoNi, CrFeCoN..:

Berger, Aaron ; Benito, Santiago ; Konchits, Andriy...
Materials Today Communications. 39 (2024) - p. 109341 , 2024

Link: https://doi.org/10.1016/..

6

Correction: Increasing Energy Efficiency by Optimizing Heat..:

Schuppener, Jannik ; Benito, Santiago ; Weber, Sebastian
Journal of Materials Engineering and Performance. , 2024

Link: https://doi.org/10.1007/..

7

Statistical characterization of segregation-driven inhomoge..:

Benito, Santiago ; Egels, Gero ; Hartmaier, Alexander.
Materials Today Communications. 34 (2023) - p. 105016 , 2023

Link: https://doi.org/10.1016/..

8

Microsatellite typing of Lachancea thermotolerans for wine ..:

Vicente, Javier ; Navascués, Eva ; Benito, Santiago..
International Journal of Food Microbiology. 394 (2023) - p. 110186 , 2023

Link: https://doi.org/10.1016/..

9

µ-CT Investigation of Hydrogen-Induced Cracks and Segregati..:

Egels, Gero ; Schäffer, Simon ; Benito, Santiago.
Hydrogen. 4 (2023) 1 - p. 60-73 , 2023

Link: https://doi.org/10.3390/..

10

Simulation of local metastable microstructural states in la..:

Schuppener, Jannik ; Berger, Aaron ; Benito, Santiago.
The International Journal of Advanced Manufacturing Technology. 128 (2023) 9-10 - p. 4235-4252 , 2023

Link: https://doi.org/10.1007/..

11

Combined Use of Schizosaccharomyces pombe and a Lachancea t..:

Vicente, Javier ; Kelanne, Niina ; Navascués, Eva...
Fermentation. 9 (2023) 2 - p. 165 , 2023

Link: https://doi.org/10.3390/..

12

Influence of Heat Treatment Parameters on the Carbide Morph..:

Disch, Niklas ; Benito, Santiago ; Röttger, Arne.
steel research international. 94 (2023) 6 - p. , 2023

Link: https://doi.org/10.1002/..

13

Influence of different Lachancea thermotolerans strains in ..:

Vicente, Javier ; Kelanne, Niina ; Rodrigo-Burgos, Lydia...
FEMS Yeast Research. 23 (2022) - p. , 2022

Link: https://doi.org/10.1093/..

14

Impact of Thermophysical Properties of High-Alloy Tool Stee..:

Berger, Aaron ; Benito, Santiago ; Kronenberg, Philipp.
Materials. 15 (2022) 23 - p. 8702 , 2022

Link: https://doi.org/10.3390/..

15

Biological management of acidity in wine industry: A review:

Vicente, Javier ; Baran, Yasemin ; Navascués, Eva...
International Journal of Food Microbiology. 375 (2022) - p. 109726 , 2022

Link: https://doi.org/10.1016/..