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Beresford, Shirley A
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1

Animal Protein and Related Intakes Associated With Plasma C..:

Johnson, Jessica J ; Beresford, Shirley A ; Eaton, Charles B...
Current Developments in Nutrition.  8 (2024)  - p. 103340 , 2024
Link: https://doi.org/10.1016/..
 
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2

Generalizability and External Validation of Feeding-Study-D..:

Navarro, Sandi L ; Zheng, Cheng ; Nagana Gowda, GA...
Current Developments in Nutrition.  8 (2024)  - p. 103299 , 2024
Link: https://doi.org/10.1016/..
 
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3

Process evaluation of the Yéego! Program to increase health..:

Wilcox, Heather ; Bishop, Sonia ; Francis, Brandon...
BMC Public Health.  24 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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4

Group Randomized Trial of Healthy Eating and Gardening Inte..:

Beresford, Shirley A.A. ; Ornelas, India J. ; Bauer, Mark C....
AJPM Focus.  1 (2022)  2 - p. 100033 , 2022
Link: https://doi.org/10.1016/..
 
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5

Mortality Associated with Healthy Eating Index Components a..:

Prentice, Ross L ; Aragaki, Aaron K ; Van Horn, Linda...
The Journal of Nutrition.  152 (2022)  11 - p. 2493-2504 , 2022
Link: https://doi.org/10.1093/..
 
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6

Effectiveness of a Worksite-Based Lifestyle Intervention on..:

Kong, Jingxia ; Chen, Ying ; Zheng, Yingjing...
International Journal of Environmental Research and Public Health.  19 (2022)  11 - p. 6738 , 2022
Link: https://doi.org/10.3390/..
 
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7

Adapting a cooking, food budgeting and nutrition interventi..:

Brown, Meagan C ; Hawley, Caitie ; Ornelas, India J...
Health Education Research.  38 (2022)  1 - p. 13-27 , 2022
Link: https://doi.org/10.1093/..
 
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8

Cooking for Health: a healthy food budgeting, purchasing, a..:

Hawley, Caitlin N. ; Huber, Corrine M. ; Best, Lyle G....
BMC Public Health.  21 (2021)  1 - p. , 2021
Link: https://doi.org/10.1186/..
 
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9

Novel Application of Nutritional Biomarkers From a Controll..:

Neuhouser, Marian L ; Pettinger, Mary ; Lampe, Johanna W...
American Journal of Epidemiology.  190 (2021)  11 - p. 2461-2473 , 2021
Link: https://doi.org/10.1093/..
 
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10

Associations between Genetic Variants and Blood Biomarkers ..:

Cheng, Ting-Yuan David ; Ilozumba, Mmadili N ; Balavarca, Yesilda...
The Journal of Nutrition.  152 (2021)  4 - p. 1099-1106 , 2021
Link: https://doi.org/10.1093/..
 
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11

Evaluation of potential metabolomic-based biomarkers of pro..:

Zheng, Cheng ; Gowda, G. A. Nagana ; Raftery, Daniel...
European Journal of Nutrition.  60 (2021)  8 - p. 4207-4218 , 2021
Link: https://doi.org/10.1007/..
 
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12

Comparison of Methods Used to Correct Self-Reported Protein..:

Korth, Amy L ; Bhutani, Surabhi ; Neuhouser, Marian L...
The Journal of Nutrition.  150 (2020)  5 - p. 1330-1336 , 2020
Link: https://doi.org/10.1093/..
 
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13

Development of a Cooking, Food Budgeting, and Nutrition int..:

Fretts, Amanda ; Hawley, Caitie ; Brown, Meagan...
Current Developments in Nutrition.  4 (2020)  - p. nzaa059_018 , 2020
Link: https://doi.org/10.1093/..
 
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14

Transdisciplinary research outcomes based on the Transdisci..:

Hohl, Sarah D ; Knerr, Sarah ; Gehlert, Sarah...
Research Evaluation.  30 (2020)  1 - p. 39-50 , 2020
Link: https://doi.org/10.1093/..
 
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15

It's Absolutely Relative: The Effect of Age on the BMI–Mort..:

Banack, Hailey R. ; Bea, Jennifer W. ; Stokes, Andrew...
Obesity.  28 (2019)  1 - p. 171-177 , 2019
Link: https://doi.org/10.1002/..
 
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