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Berger, Celine
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1

Longitudinal visibility of MRI findings in living victims o..:

Bauer, Melanie ; Hollenstein, Christina ; Lieb, Johanna Maria...
International Journal of Legal Medicine.  138 (2024)  4 - p. 1425-1436 , 2024
Link: https://doi.org/10.1007/..
 
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2

Investigation of post mortem brain, rectal and forehead tem..:

Berger, Celine ; Bauer, Melanie ; Wittig, Holger...
Journal of Thermal Biology.  115 (2023)  - p. 103615 , 2023
Link: https://doi.org/10.1016/..
 
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3

Temperature correction of post mortem quantitative magnetic..:

Berger, Celine ; Bauer, Melanie ; Scheurer, Eva.
Forensic Science International.  348 (2023)  - p. 111738 , 2023
Link: https://doi.org/10.1016/..
 
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4

Technical note: Quantitative optimization of the FLAIR sequ..:

Berger, Celine ; Birkl, Christoph ; Bauer, Melanie..
Forensic Science International.  341 (2022)  - p. 111494 , 2022
Link: https://doi.org/10.1016/..
 
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5

Post mortem evaluation of brain edema using quantitative MR:

Bauer, Melanie ; Berger, Celine ; Gerlach, Kathrin..
Forensic Science International.  337 (2022)  - p. 111376 , 2022
Link: https://doi.org/10.1016/..
 
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6

Sensitivity of fiber orientation dependentto temperature an..:

Lenz, Claudia ; Berger, Celine ; Bauer, Melanie..
Magnetic Resonance in Medicine.  86 (2021)  5 - p. 2703-2715 , 2021
Link: https://doi.org/10.1002/..
 
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7

Post mortem brain temperature and its influence on quantita..:

Berger, Celine ; Bauer, Melanie ; Wittig, Holger..
Magnetic Resonance Materials in Physics, Biology and Medicine.  35 (2021)  3 - p. 375-387 , 2021
Link: https://doi.org/10.1007/..
 
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8

Mechanistic Study of Aldopentoses in the Maillard Reaction:

Laroque, Delphine ; Inisan, Claude ; Berger, CÉline..
Journal of Aquatic Food Product Technology.  18 (2009)  1-2 - p. 156-169 , 2009
Link: https://doi.org/10.1080/..
 
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9

Kinetic study on the Maillard reaction. Consideration of su..:

Laroque, Delphine ; Inisan, Claude ; Berger, Céline...
Food Chemistry.  111 (2008)  4 - p. 1032-1042 , 2008
Link: https://doi.org/10.1016/..
 
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10

Microcystin ecotypes in a perennial Planktothrix agardhii b..:

Yéprémian, Claude ; Gugger, Muriel F. ; Briand, Enora...
Water Research.  41 (2007)  19 - p. 4446-4456 , 2007
Link: https://doi.org/10.1016/..
 
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11

Seasonal dynamics and toxicity of Cylindrospermopsis racibo..:

Berger, Céline ; Ba, Ngansoumana ; Gugger, Muriel...
FEMS Microbiology Ecology.  57 (2006)  3 - p. 355-366 , 2006
Link: https://doi.org/10.1111/..
 
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12

First report in a river in France of the benthic cyanobacte..:

Gugger, Muriel ; Lenoir, Séverine ; Berger, Céline...
Toxicon.  45 (2005)  7 - p. 919-928 , 2005
Link: https://doi.org/10.1016/..
 
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13

SENSORY AND INSTRUMENTAL FLAVOR ANALYSES OF CHEESE CURD COC..:

MARTIN, NATHALIE ; BERGER, CELINE ; SPINNLER, HENRY E.
Journal of Sensory Studies.  17 (2002)  1 - p. 1-17 , 2002
Link: https://doi.org/10.1111/..
 
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14

Flavour sulphides are produced from methionine by two diffe..:

DEMARIGNY, YANN ; BERGER, CÉLINE ; DESMASURES, NATHALIE..
Journal of Dairy Research.  67 (2000)  3 - p. 371-380 , 2000
Link: https://doi.org/10.1017/..
 
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15

Combinatorial Approach to Flavor Analysis. 1. Preparation a..:

Khan, Jeffrey A. ; Gijs, Laurence ; Berger, Céline...
Journal of Agricultural and Food Chemistry.  47 (1999)  8 - p. 3269-3273 , 1999
Link: https://doi.org/10.1021/..
 
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