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Bergman, Penny
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1

Making More Sustainable Food Choices One Meal at a Time: Ps..:

Collier, Elizabeth S. ; Normann, Anne ; Harris, Kathryn L...
Foods.  11 (2022)  9 - p. 1182 , 2022
Link: https://doi.org/10.3390/..
 
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2

Does cooking ability affect consumer perception and appreci..:

Niimi, Jun ; Sörensen, Victoria ; Mihnea, Mihaela...
Food Quality and Preference.  99 (2022)  - p. 104563 , 2022
Link: https://doi.org/10.1016/..
 
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3

Sample discrimination through profiling with rate all that ..:

Niimi, Jun ; Collier, Elizabeth S. ; Oberrauter, Lisa-Maria...
Food Quality and Preference.  95 (2022)  - p. 104377 , 2022
Link: https://doi.org/10.1016/..
 
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4

Identifying barriers to decreasing meat consumption and inc..:

Collier, Elizabeth S. ; Oberrauter, Lisa-Maria ; Normann, Anne...
Appetite.  167 (2021)  - p. 105643 , 2021
Link: https://doi.org/10.1016/..
 
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5

Auditory-Induced Emotion Mediates Perceptual Categorization..:

Bergman, Penny ; Västfjäll, Daniel ; Tajadura-Jiménez, Ana.
Frontiers in Psychology.  7 (2016)  - p. , 2016
Link: https://doi.org/10.3389/..
 
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6

The pleasant heat? Evidence for thermal-emotional implicit ..:

Bergman, Penny ; Ho, Hsin-Ni ; Koizumi, Ai..
Cognitive Neuroscience.  6 (2014)  1 - p. 24-30 , 2014
Link: https://doi.org/10.1080/..
 
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7

The pleasant heat? A study of thermal-emotion associations:

Ho, Hsin-Ni ; Bergman, Penny ; Koizumi, Ai..
Seeing and Perceiving.  25 (2012)  0 - p. 124 , 2012
Link: https://doi.org/10.1163/..
 
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8

Audio-Visual Integration of Emotional Information:

Bergman, Penny ; Västfjäll, Daniel ; Tajadura-Jiménez, Ana
i-Perception.  2 (2011)  8 - p. 781-781 , 2011
Link: https://doi.org/10.1068/..
 
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9

Exploring seafood choices at the point of purchase among a ..:

Costa, Elena ; Bergman, Penny ; Niimi, Jun.
British Food Journal, 0007-070X, 2024, 126:13, s. 269-285.  , 2024
Link: http://urn.kb.se/resolve..
 
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10

IDOSUSCON: IDentifying and understanding Obstacles to SUSta..:

Collier, Elizabeth, S ; Niimi, Jun ; Carlsson, Fredrik...
hal-04013727.  , 2022
Link: https://institut-agro-di..
 
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11

Ett digitalt system för ökad källsortering och engagemang i..:

Edblad, Maria ; Jensen, Carl ; Oberrauter, Lisa-Maria.
RISE Rapport.  , 2022
Link: http://urn.kb.se/resolve..
 
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12

IDOSUSCON: IDentifying and understanding Obstacles to SUSta..:

Collier, Elizabeth, S ; Niimi, Jun ; Carlsson, Fredrik...
hal-04013727.  , 2022
Link: https://institut-agro-di..
 
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13

Sample discrimination through profiling with rate all that ..:

Niimi, Jun ; Collier, Elizabeth S ; Oberrauter, Lisa-Maria...
Food Quality and Preference, 0950-3293, 2022, 95,.  , 2022
Link: http://urn.kb.se/resolve..
 
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14

IDOSUSCON: IDentifying and understanding Obstacles to SUSta..:

Collier, Elizabeth, S ; Niimi, Jun ; Carlsson, Fredrik...
hal-04013727.  , 2022
Link: https://institut-agro-di..
 
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15

IDOSUSCON: IDentifying and understanding Obstacles to SUSta..:

Collier, Elizabeth, S ; Niimi, Jun ; Carlsson, Fredrik...
hal-04013727.  , 2022
Link: https://institut-agro-di..
 
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