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Bertazzi Levy, Renata
315
results:
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Online (315)
Mediatypes
Articles (Online) (120)
OpenAccess-fulltext (195)
Languages
english (251)
portuguese (20)
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1
Infants' Dietary Pattern Characterized by Ultraprocessed Fo..:
Neri, Daniela
;
Martínez Steele, Eurídice
;
Rauber, Fernanda
...
Journal of the Academy of Nutrition and Dietetics. 124 (2024) 7 - p. 841-850.e2 , 2024
Link:
https://doi.org/10.1016/..
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2
Food processing and cancer risk in Europe: results from the..:
Kliemann, Nathalie
;
Rauber, Fernanda
;
Bertazzi Levy, Renata
...
The Lancet Planetary Health. 7 (2023) 3 - p. e219-e232 , 2023
Link:
https://doi.org/10.1016/..
?
3
Ultra-processed foods, adiposity and risk of head and neck ..:
Morales-Berstein, Fernanda
;
Biessy, Carine
;
Viallon, Vivian
...
European Journal of Nutrition. 63 (2023) 2 - p. 377-396 , 2023
Link:
https://doi.org/10.1007/..
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4
Consumption of Ultra-Processed Food and Its Association wit..:
Calixto Andrade, Giovanna
;
Julia, Chantal
;
Deschamps, Valérie
...
Nutrients. 13 (2021) 2 - p. 682 , 2021
Link:
https://doi.org/10.3390/..
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5
consumo de alimentos ultraprocessados como um indicador-sín..:
Da Costa Louzada, Maria Laura
;
Bertazzi Levy, Renata
;
Monteiro, Carlos Augusto
BIS. Boletim do Instituto de Saúde. 16 (2015) 2 - p. 88-96 , 2015
Link:
https://doi.org/10.52753..
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6
The environmental impact of beef and ultra-processed food c..:
da Cruz, Gabriela Lopes
;
da Costa Louzada, Maria Laura
;
Silva, Jacqueline Tereza da
...
Public Health Nutrition. 27 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1017/..
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7
Ultra-Processed Food Intake and Mortality in the NIH-AARP D..:
Loftfield, Erikka
;
O'Connell, Caitlin P
;
Abar, Leila
...
Current Developments in Nutrition. 8 (2024) - p. 103353 , 2024
Link:
https://doi.org/10.1016/..
?
8
Association between ultra-processed dietary pattern and bul..:
Okada, Letícia Martins
;
Marques, Emanuele Souza
;
Levy, Renata Bertazzi
...
Frontiers in Nutrition. 11 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
9
Sodium intake according to NOVA food classification in Braz..:
Nilson, Eduardo Augusto Fernandes
;
Andrade, Giovanna Calixto
;
Claro, Rafael Moreira
..
Cadernos de Saúde Pública. 40 (2024) 2 - p. , 2024
Link:
https://doi.org/10.1590/..
?
10
Implications of food ultra-processing on cardiovascular ris..:
Rauber, Fernanda
;
Laura da Costa Louzada, Maria
;
Chang, Kiara
...
The Lancet Regional Health - Europe. , 2024
Link:
https://doi.org/10.1016/..
?
11
Evolution of household availability of added sugars and the..:
Canella, Daniela Silva
;
Louzada, Maria Laura da Costa
;
Oliveira, Natália
..
British Journal of Nutrition. , 2024
Link:
https://doi.org/10.1017/..
?
12
Association between ultra-processed food and snacking behav..:
Gombi-Vaca, Maria Fernanda
;
Martinez-Steele, Euridice
;
Andrade, Giovanna Calixto
..
European Journal of Nutrition. 63 (2024) 4 - p. 1177-1186 , 2024
Link:
https://doi.org/10.1007/..
?
13
Ultra-processed foods and cardiovascular disease:
Rauber, Fernanda
;
Levy, Renata Bertazzi
Nature Reviews Cardiology. 21 (2024) 4 - p. 213-214 , 2024
Link:
https://doi.org/10.1038/..
?
14
Relationship between polyvictimization and overweight among..:
Marques, Emanuele Souza
;
Faus, Daniela Porto
;
Levy, Renata Bertazzi
...
Preventive Medicine. 170 (2023) - p. 107492 , 2023
Link:
https://doi.org/10.1016/..
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15
P13-030-23 Ultra-Processed Food Consumption, Adiposity and ..:
Berstein, Fernanda Morales
;
Agudo, Antonio
;
Nahas, Aline Al
...
Current Developments in Nutrition. 7 (2023) - p. 100486 , 2023
Link:
https://doi.org/10.1016/..
1-15