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Berthoud, Hélène
102  results:
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1

Bioprospecting of a Metschnikowia pulcherrima Indigenous St..:

Sizzano, Federico ; Blackford, Marie ; Berthoud, Hélène...
Foods.  12 (2023)  24 - p. 4485 , 2023
Link: https://doi.org/10.3390/..
 
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2

Selective enrichment of the raw milk microbiota in cheese p..:

Bettera, Luca ; Dreier, Matthias ; Schmidt, Remo S....
Frontiers in Microbiology.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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3

High-throughput qPCR and 16S rRNA gene amplicon sequencing ..:

Dreier, Matthias ; Meola, Marco ; Berthoud, Hélène...
BMC Microbiology.  22 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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4

Production of Putrescine and Cadaverine by Paucilactobacill..:

Berthoud, Hélène ; Wechsler, Daniel ; Irmler, Stefan
Frontiers in Microbiology.  13 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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5

Cadaverine, putrescine, and histamine formation of Morganel..:

Ryser, Lorenz Timo ; Arias-Roth, Emmanuelle ; Berthoud, Hélène...
International Dairy Journal.  129 (2022)  - p. 105362 , 2022
Link: https://doi.org/10.1016/..
 
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6

Evaluation of a new culture medium for the enumeration and ..:

Shani, Noam ; Isolini, Dino ; Marzohl, Daniel.
Food Microbiology.  95 (2021)  - p. 103672 , 2021
Link: https://doi.org/10.1016/..
 
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7

Higher microbial diversity in raw than in pasteurized milk ..:

Egger, Lotti ; Ménard, Olivia ; Abbühl, Lychou...
Food Chemistry.  340 (2021)  - p. 128154 , 2021
Link: https://doi.org/10.1016/..
 
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8

Antimicrobial Susceptibility of Lactobacillus delbrueckii s..:

Shani, Noam ; Oberhaensli, Simone ; Berthoud, Hélène..
Foods.  10 (2021)  12 - p. 3145 , 2021
Link: https://doi.org/10.3390/..
 
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9

Development of a High-Throughput Microfluidic qPCR System f..:

Dreier, Matthias ; Berthoud, Hélène ; Shani, Noam..
Frontiers in Microbiology.  11 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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10

Functional strain redundancy and persistent phage infection..:

Somerville, Vincent ; Berthoud, Hélène ; Schmidt, Remo S...
The ISME Journal.  16 (2021)  2 - p. 388-399 , 2021
Link: https://doi.org/10.1038/..
 
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11

Influence of the inoculum level of Lactobacillus parabuchne..:

Wechsler, Daniel ; Irmler, Stefan ; Berthoud, Hélène...
International Dairy Journal.  113 (2021)  - p. 104883 , 2021
Link: https://doi.org/10.1016/..
 
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12

SpeciesPrimer: a bioinformatics pipeline dedicated to the d..:

Dreier, Matthias ; Berthoud, Hélène ; Shani, Noam..
PeerJ.  8 (2020)  - p. e8544 , 2020
Link: https://doi.org/10.7717/..
 
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13

DAIRYdb: a manually curated reference database for improved..:

Meola, Marco ; Rifa, Etienne ; Shani, Noam...
BMC Genomics.  20 (2019)  1 - p. , 2019
Link: https://doi.org/10.1186/..
 
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14

Conversion of Methionine to Cysteine in Lactobacillus parac..:

Wüthrich, Daniel ; Irmler, Stefan ; Berthoud, Hélène...
Frontiers in Microbiology.  9 (2018)  - p. , 2018
Link: https://doi.org/10.3389/..
 
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15

Transcriptional Regulation of Cysteine and Methionine Metab..:

Wüthrich, Daniel ; Wenzel, Claudia ; Bavan, Tharmatha...
Frontiers in Microbiology.  9 (2018)  - p. , 2018
Link: https://doi.org/10.3389/..
 
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