Bet, Camila Delinski
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1

Commercial starches modified by physical, chemical, enzymat..:

, In: Starch Industries: Processes and Innovative Products in Food and Non-Food Uses,
 
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2

List of contributors:

, In: Starch Industries: Processes and Innovative Products in Food and Non-Food Uses,
 
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3

Specific methods for the analysis of starch from undergroun..:

, In: Starchy Crops Morphology, Extraction, Properties and Applications,
 
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4

Laboratory methods for starch extraction:

, In: Starchy Crops Morphology, Extraction, Properties and Applications,
 
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5

Effects controlled ultrasound and partial hydrolysis of mic..:

Dias, Tayla Danieli Lopes ; Romko, Stéphanie Schiavo ; Beninca, Cleoci...
Journal of Thermal Analysis and Calorimetry.  148 (2023)  15 - p. 7707-7716 , 2023
 
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6

List of contributors:

, In: Starchy Crops Morphology, Extraction, Properties and Applications,
 
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8

Contributors:

, In: Current Developments in Biotechnology and Bioengineering,
 
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9

Thermal analysis of food materials:

, In: Current Developments in Biotechnology and Bioengineering,
 
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11

Thermal, structural and morphological characterisation of o..:

Bisinella, Radla Zabian Bassetto ; Beninca, Cleoci ; Bet, Camila Delinski...
Journal of Thermal Analysis and Calorimetry.  147 (2021)  5 - p. 3615-3623 , 2021
 
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12

Ultrasonic modification of purple taro starch (Colocasia es..:

Martins, Alana ; Beninca, Cleoci ; Bet, Camila Delinski...
Journal of Thermal Analysis and Calorimetry.  142 (2020)  2 - p. 819-828 , 2020
 
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14

Effects of dual modification on thermal, structural and pas..:

Thomaz, Luísa ; Ito, Vivian Cristina ; Malucelli, Lucca Centa...
Journal of Thermal Analysis and Calorimetry.  139 (2019)  5 - p. 3123-3132 , 2019
 
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