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Blechl, Ann E.
59
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Online (59)
Mediatypes
Articles (Online) (54)
Bookchapter (Online) (1)
OpenAccess-fulltext (4)
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1
Advancing Crop Transformation in the Era of Genome Editing:
Altpeter, Fredy
;
Springer, Nathan M.
;
Bartley, Laura E.
...
Plant Cell. 28 (2016) 7 - p. 1510-1520 , 2016
Link:
https://www.jstor.org/st..
?
2
Molecular and genetic aspects of controlling the soilborne ..:
Okubara, Patricia A.
;
Dickman, Martin B.
;
Blechl, Ann E.
Plant Science. 228 (2014) - p. 61-70 , 2014
Link:
https://doi.org/10.1016/..
?
3
Variant high-molecular-weight glutenin subunits arising fro..:
Blechl, Ann E.
;
Vensel, William H.
Journal of Cereal Science. 57 (2013) 3 - p. 496-503 , 2013
Link:
https://doi.org/10.1016/..
?
4
Transgenic Enhancement of High‐Molecular‐Weight Glutenin Su..:
Graybosch, Robert A.
;
Seabourn, Bradford
;
Chen, Yuanhong R.
.
Cereal Chemistry. 90 (2013) 2 - p. 164-168 , 2013
Link:
https://doi.org/10.1094/..
?
5
Physical Characteristics of Genetically Altered Wheat Relat..:
Robertson, George H.
;
Blechl, Ann E.
;
Hurkman, William J.
...
Cereal Chemistry. 90 (2013) 1 - p. 1-12 , 2013
Link:
https://doi.org/10.1094/..
?
6
Quality and Agronomic Effects of Three High‐Molecular‐Weigh..:
Graybosch, Robert A.
;
Seabourn, Bradford
;
Chen, Yuanhong R.
.
Cereal Chemistry. 88 (2011) 1 - p. 95-102 , 2011
Link:
https://doi.org/10.1094/..
?
7
TheLP2leucine‐rich repeat receptor kinase gene promoter dir..:
Thilmony, Roger
;
Guttman, Mara
;
Thomson, James G.
.
Plant Biotechnology Journal. 7 (2009) 9 - p. 867-882 , 2009
Link:
https://doi.org/10.1111/..
?
8
Effects of Overexpression of High Molecular Weight Glutenin..:
Pierucci, Valquíria R. M.
;
Tilley, Michael
;
Graybosch, Robert A.
...
Journal of Agricultural and Food Chemistry. 57 (2009) 14 - p. 6318-6326 , 2009
Link:
https://doi.org/10.1021/..
?
9
A transgenic durum wheat line that is free of marker genes ..:
Gadaleta, Agata
;
Giancaspro, Angelica
;
Blechl, Ann E.
.
Journal of Cereal Science. 48 (2008) 2 - p. 439-445 , 2008
Link:
https://doi.org/10.1016/..
?
10
Changes in High Molecular Weight Glutenin Subunit Compositi..:
Bregitzer, Phil
;
Blechl, Ann E.
;
Fiedler, Doug
...
Crop Science. 46 (2006) 4 - p. 1553-1563 , 2006
Link:
https://doi.org/10.2135/..
?
11
The barley Lem 1 gene promoter drives expression specifical..:
Somleva, Maria N.
;
Blechl, Ann E.
Cereal Research Communications. 33 (2005) 4 - p. 665-671 , 2005
Link:
https://www.jstor.org/st..
?
12
Transgenic Approaches to Combat Fusarium Head Blight in Whe..:
Dahleen, Lynn S.
;
Okubara, Patricia A.
;
Blechl, Ann E.
Crop Science. 41 (2001) 3 - p. 628-637 , 2001
Link:
https://doi.org/10.2135/..
?
13
Engineering changes in wheat flour by genetic transformatio:
Blechl, Ann E.
;
Le, Hung Q.
;
Anderson, Olin D.
Journal of Plant Physiology. 152 (1998) 6 - p. 703-707 , 1998
Link:
https://doi.org/10.1016/..
?
14
A Recombinant Protein of Two High Molecular Weight Glutenin..:
Shimoni, Yuval
;
Blechl, Ann E.
;
Anderson, Olin D.
.
Journal of Biological Chemistry. 272 (1997) 24 - p. 15488-15495 , 1997
Link:
https://doi.org/10.1074/..
?
15
Expression of a novel high-molecular-weight glutenin subuni..:
Blechl, Ann E.
;
Anderson, Olin D.
Nature Biotechnology. 14 (1996) 7 - p. 875-879 , 1996
Link:
https://doi.org/10.1038/..
1-15