E-LIB Suche - Ergebnisse für: Blount, B. A.

1

Rapid host strain improvement by in vivo rearrangement of a..:

Blount, B. A. ; Gowers, G-O. F. ; Ho, J. C. H....
Nature Communications. 9 (2018) 1 - p. , 2018

Link: https://doi.org/10.1038/..

2

Quantification of 31 volatile organic compounds in whole bl..:

BLOUNT, B ; KOBELSKI, R ; MCELPRANG, D...
Journal of Chromatography B. 832 (2006) 2 - p. 292-301 , 2006

Link: https://doi.org/10.1016/..

3

Storage time and deodorization temperature influence the fo..:

Ruiz-Méndez, M.V ; Posada de la Paz, M ; Abian, J...
Food and Chemical Toxicology. 39 (2001) 1 - p. 91-96 , 2001

Link: https://doi.org/10.1016/..

4

Gewichtsbestimmung:

Guye, Ph. A. ; Males, E. ; Zotier, V....
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 58 (1919) 1 - p. 25-26 , 1919

Link: https://doi.org/10.1007/..

5

Ueber die Bestimmung der Essigsäure:

Blount, B. ; Hehner
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 38 (1899) 12 - p. 776-777 , 1899

Link: https://doi.org/10.1007/..

6

Distinguishing Petroleum (Crude Oil and Fuel) From Smoke Ex..:

Chambers, D. M. ; Reese, C. M. ; Thornburg, L. G....
Environmental Science & Technology. 52 (2017) 1 - p. 308-316 , 2017

Link: https://doi.org/10.1021/..

7

Marginal iodide deficiency and thyroid function: Dose–respo..:

Gilbert, M.E. ; McLanahan, E.D. ; Hedge, J....
Toxicology. 283 (2011) 1 - p. 41-48 , 2011

Link: https://doi.org/10.1016/..

8

Human Exposure Assessment for DBPs: Factors Influencing Blo..:

, In: Encyclopedia of Environmental Health,

Blount, B.C. ; Backer, L.C. ; Aylward, L.L... - p. 100-107 , 2011

Link: https://doi.org/10.1016/..

9

Evaluation of Potassium Iodide (KI) and Ammonium Perchlorat..:

Harris, C. A. ; Fisher, J. W. ; Rollor III, E. A....
Journal of Toxicology and Environmental Health, Part A. 72 (2009) 14 - p. 897-902 , 2009

Link: https://doi.org/10.1080/..

10

Hypochlorite Treatments are not a Significant Source of Per..:

Sanchez, C. A. ; Fonseca, J. M. ; Blount, B. C..
Journal of Agricultural and Food Chemistry. 57 (2009) 6 - p. 2320-2323 , 2009

Link: https://doi.org/10.1021/..

11

Perchlorate in the Feed−Dairy Continuum of the Southwestern..:

Sanchez, C. A. ; Blount, B. C. ; Valentin-Blasini, L...
Journal of Agricultural and Food Chemistry. 56 (2008) 13 - p. 5443-5450 , 2008

Link: https://doi.org/10.1021/..

12

Measurement of Fuel Oxygenates in Tap Water Using Solid-Pha..:

Cardinali, F. L. ; Blount, B. C. ; Schmidt, R..
Journal of Chromatographic Science. 46 (2008) 5 - p. 381-387 , 2008

Link: https://doi.org/10.1093/..

13

Quantification of Fuel Oxygenate Ethers in Human Blood usin..:

Silva, L. K. ; Wilburn, C. R. ; Bonin, M. A....
Journal of Analytical Toxicology. 32 (2008) 4 - p. 273-280 , 2008

Link: https://doi.org/10.1093/..

14

Perchlorate, Thiocyanate, and Nitrate in Edible Cole Crops ..:

Sanchez, C. A. ; Blount, B. C. ; Valentin-Blasini, L..
Bulletin of Environmental Contamination and Toxicology. 79 (2007) 6 - p. 655-659 , 2007

Link: https://doi.org/10.1007/..

15

Potential perchlorate exposure from Citrus sp. irrigated wi..:

Sanchez, C.A. ; Krieger, R.I. ; Khandaker, N.R...
Analytica Chimica Acta. 567 (2006) 1 - p. 33-38 , 2006

Link: https://doi.org/10.1016/..