I agree that this site is using cookies. You can find further informations here.
X
Bolontrade, Agustín J.
7  results:
Search for persons X
?
1

Amaranth proteins foaming properties: Film rheology and foa..:

Bolontrade, Agustín J. ; Scilingo, Adriana A. ; Añón, María C.
Colloids and Surfaces B: Biointerfaces.  141 (2016)  - p. 643-650 , 2016
Link: https://doi.org/10.1016/..
 
?
2

Amaranth proteins foaming properties: Adsorption kinetics a..:

Bolontrade, Agustín J. ; Scilingo, Adriana A. ; Añón, María C.
Colloids and Surfaces B: Biointerfaces.  105 (2013)  - p. 319-327 , 2013
Link: https://doi.org/10.1016/..
 
?
3

Interfacial and emulsifying properties of amaranth (Amarant..:

Ventureira, Jorge L. ; Bolontrade, Agustín J. ; Speroni, Francisco...
LWT - Food Science and Technology.  45 (2012)  1 - p. 1-7 , 2012
Link: https://doi.org/10.1016/..
 
?
4

Heteropaternal superfecundation: Implicancies in forensic g..:

García, María Gabriela ; Bolontrade, Agustín Juan ; Penacino, Gustavo Adolfo..
Forensic Science International: Genetics Supplement Series.  5 (2015)  - p. e633-e635 , 2015
Link: https://doi.org/10.1016/..
 
?
5

Propiedades interfaciales y espumantes de proteínas y pépti..:

Bolontrade, Agustín Juan
http://sedici.unlp.edu.ar/handle/10915/58835.  , 2016
Link: http://sedici.unlp.edu.a..
 
?
6

Amaranth proteins foaming properties: Adsorption kinetics a..:

Bolontrade, Agustín Juan ; Scilingo, Adriana Alicia ; Añon, Maria Cristina
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.colsurfb.2012.12.039.  ,
Link: http://hdl.handle.net/11..
 
?
7

Interfacial and emulsifying properties of amaranth (Amarant..:

Ventureira, Jorge Luis ; Bolontrade, Agustín Juan ; Speroni Aguirre, Francisco José...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.lwt.2011.07.024.  ,
Link: http://hdl.handle.net/11..
 
1-7