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Bonin, Edinéia
30
results:
Search for persons
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Format
Online (30)
Mediatypes
Articles (Online) (21)
OpenAccess-fulltext (9)
Languages
english (20)
portuguese (3)
Sorted by: Relevance
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?
1
Atividade antimicrobiana in vitro de baccharis, tamarindo, ..:
Carvalho, Venício Macêdo
;
Díaz-Avila, Vicente
;
Bonin, Edinéia
...
Pubvet. 18 (2024) 3 - p. e1562 , 2024
Link:
https://doi.org/10.31533..
?
2
Study of chemical constituents, antioxidants and antimicrob..:
Bonin, Edinéia
;
Avila, Vicente Diaz
;
Carvalho, Venício Macedo
...
Journal of Food Science. 88 (2023) 11 - p. 4639-4652 , 2023
Link:
https://doi.org/10.1111/..
?
3
Mix of natural extracts to improve the oxidative state and ..:
Avila, Vicente Díaz
;
Carvalho, Venício Macedo
;
Bonin, Edinéia
...
Livestock Science. 259 (2022) - p. 104895 , 2022
Link:
https://doi.org/10.1016/..
?
4
Kefir fermented fruit by-products: anti-Alicyclobacillus sp..:
MENEZES, Jéssica Lima de
;
MIZUTA, Amanda Gouveia
;
DUTRA, Tatiane Viana
...
Food Science and Technology. 42 (2022) - p. , 2022
Link:
https://doi.org/10.1590/..
?
5
Production, antioxidant characterization and application of..:
Cestari, Lucinéia Aparecida
;
Scapim, Monica Regina da Silva
;
Madrona, Grasiele Scaramal
...
Research, Society and Development. 10 (2021) 8 - p. e4310816903 , 2021
Link:
https://doi.org/10.33448..
?
6
Carcass characteristics and meat evaluation of cattle finis..:
Mottin, Camila
;
Ornaghi, Mariana Garcia
;
Carvalho, Venício Macêdo
...
Journal of the Science of Food and Agriculture. 102 (2021) 3 - p. 1271-1280 , 2021
Link:
https://doi.org/10.1002/..
?
7
Atividade antimicrobiana in vitro de uma combinação de óleo..:
Matos, Aylle Medeiros
;
Ornaghi, Mariana Garcia
;
Carvalho, Venício Macêdo
...
Research, Society and Development. 10 (2021) 8 - p. e4210816900 , 2021
Link:
https://doi.org/10.33448..
?
8
Effect of extracts from baccharis, tamarind, cashew nut she..:
Carvalho, Venício Macêdo
;
Ávila, Vicente Alfonso Díaz
;
Bonin, Edinéia
...
Livestock Science. 244 (2021) - p. 104361 , 2021
Link:
https://doi.org/10.1016/..
?
9
Sensorial, color, lipid oxidation, and visual acceptability..:
Passetti, Rodrigo Augusto Cortêz
;
Macedo, Francisco de Assis Fonseca de
;
Santos, Gladston Rafael de Arruda
...
Animal Science Journal. 91 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1111/..
?
10
Baccharis dracunculifolia: Chemical constituents, cytotoxic..:
Bonin, Edinéia
;
Carvalho, Venício Macedo
;
Avila, Vicente Diaz
...
LWT. 120 (2020) - p. 108920 , 2020
Link:
https://doi.org/10.1016/..
?
11
Effect of ultraviolet treatment (UV–C) combined with nisin ..:
Ferreira, Taiana Varela
;
Mizuta, Amanda Gouveia
;
Menezes, Jéssica Lima de
...
LWT. 133 (2020) - p. 109911 , 2020
Link:
https://doi.org/10.1016/..
?
12
Performance and immune response of steers Nellore finished ..:
Souza, Kennyson Alves de
;
Ramos, Tatiane Rogelio
;
Bonin, Edinéia
...
Research, Society and Development. 9 (2020) 10 - p. e339107776 , 2020
Link:
https://doi.org/10.33448..
?
13
Combinação de monensina, virginiamicina, micros minerais e ..:
Tagiariolli, Murilo Augusto
;
Duarte, Vanessa
;
Matos, Aylle Medeiros
...
Research, Society and Development. 9 (2020) 11 - p. e5479119918 , 2020
Link:
https://doi.org/10.33448..
?
14
Xanthene Dyes and Green LED for the Inactivation of Foodbor..:
Silva, Alex Fiori
;
dos Santos, Adriele Rodrigues
;
Trevisan, Daliah Alves Coelho
...
Photochemistry and Photobiology. 95 (2019) 5 - p. 1230-1238 , 2019
Link:
https://doi.org/10.1111/..
?
15
PSXI-18 Clove oil and cashew nut shell liquid have antibact..:
Carvalho, Venício M
;
Avila, Vicente A Diaz
;
Matos, Aylle Medeiros
...
Journal of Animal Science. 97 (2019) Supplement_3 - p. 407-408 , 2019
Link:
https://doi.org/10.1093/..
1-15