I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Boschetto, Daiane L.
12
results:
Search for persons
X
Format
Online (12)
Mediatypes
Articles (Online) (8)
OpenAccess-fulltext (4)
Sorted by: Relevance
Sorted by: Year
?
1
Micronization of trans-resveratrol by supercritical fluid: ..:
Aguiar, Gean Pablo S.
;
Arcari, Bianca D.
;
Chaves, Lorenzo M.P.C.
...
Industrial Crops and Products. 112 (2018) - p. 1-5 , 2018
Link:
https://doi.org/10.1016/..
?
2
Encapsulation of eugenyl acetate in PHBV using SEDS techniq..:
Loss, Raquel A.
;
Pereira, Gabriela N.
;
Boschetto, Daiane L.
...
Journal of Food Science and Technology. 53 (2016) 10 - p. 3859-3864 , 2016
Link:
https://doi.org/10.1007/..
?
3
Trans-resveratrol micronization by SEDS technique:
Aguiar, Gean Pablo S.
;
Boschetto, Daiane L.
;
Chaves, Lorenzo M.P.C.
...
Industrial Crops and Products. 89 (2016) - p. 350-355 , 2016
Link:
https://doi.org/10.1016/..
?
4
Technological process for cell disruption, extraction and e..:
Machado Jr., Francisco R.S.
;
Trevisol, Thalles C.
;
Boschetto, Daiane L.
...
Journal of Biotechnology. 218 (2016) - p. 108-114 , 2016
Link:
https://doi.org/10.1016/..
?
5
Encapsulation of astaxanthin from Haematococcus pluvialis i..:
Machado Jr, Francisco R.S.
;
Reis, Daiane F.
;
Boschetto, Daiane L.
...
Industrial Crops and Products. 54 (2014) - p. 17-21 , 2014
Link:
https://doi.org/10.1016/..
?
6
Encapsulation of bixin in PHBV using SEDS technique and in ..:
Boschetto, Daiane L.
;
Aranha, Estela M.
;
de Souza, Antonio A. Ulson
...
Industrial Crops and Products. 60 (2014) - p. 22-29 , 2014
Link:
https://doi.org/10.1016/..
?
7
Phase behavior and process parameters effect on grape seed ..:
Boschetto, Daiane L.
;
Dalmolin, Irede
;
de Cesaro, Alana M.
...
Industrial Crops and Products. 50 (2013) - p. 352-360 , 2013
Link:
https://doi.org/10.1016/..
?
8
Preparation and antimicrobial activity of polyethylene comp..:
Boschetto, Daiane Lúcia
;
Lerin, Lindomar
;
Cansian, Rogério
..
Chemical Engineering Journal. 204-206 (2012) - p. 210-216 , 2012
Link:
https://doi.org/10.1016/..
?
9
N-ACETYLCYSTEINE MICRONIZATION BY THE SEDS TECHNIQUE USING ..:
Aguiar, Gean Pablo S
;
Chaves, Lorenzo M. P. C
;
Boschetto, Daiane L
...
10.1590/0104-6632.20180352s20160275. , 2018
Link:
http://www.scielo.br/sci..
?
10
Encapsulation of eugenyl acetate in PHBV using SEDS techniq..:
Loss, Raquel A
;
Pereira, Gabriela N
;
Boschetto, Daiane L
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5147702/. , 2016
Link:
http://www.ncbi.nlm.nih...
?
11
N-Acetylcysteine micronization by the seds technique using ..:
Aguiar, Gean Pablo Silva
;
Chaves, Lorenzo Matteo Pereira Corá de
;
Boschetto, Daiane Lúcia
...
Brazilian journal of chemical engineering. São Paulo. Vol. 35, no. 2 (Apr./June 2018), p. 289-298. , 2018
Link:
http://hdl.handle.net/10..
?
12
Micronization processes by supercritical fluid technologies..:
Jose Vladimir de Oliveira
;
Wagner Luiz Priamo
;
Irede Dalmolin
...
http://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/18819. , 2013
Link:
https://doi.org/10.4025/..
1-12