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Brackett, R
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1

Basalt Oxidation and the Formation of Hematite on the Surfa..:

Fegley Jr., B. ; Klingelhöfer, G. ; Brackett, R.A....
Icarus.  118 (1995)  2 - p. 373-383 , 1995
Link: https://doi.org/10.1006/..
 
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2

Microwave Signatures and Surface Properties of Ovda Regio a..:

Arvidson, R.E. ; Brackett, R.A. ; Shepard, M.K....
Icarus.  112 (1994)  1 - p. 171-186 , 1994
Link: https://doi.org/10.1006/..
 
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3

Underwater Inspection Of Naval Structures:

, In: Proceedings OCEANS '83,
Berger, H. ; Brackett, R. ; Mittleman, J. - p. 555,556,557,558,559 , 1983
Link: https://doi.org/10.1109/..
 
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4

Development and testing of a hydraulic powered diver operat..:

, In: OCEAN 75 Conference,
Brackett, R. - p. 249,250,251,252,253,254,255,256,257 , 1975
Link: https://doi.org/10.1109/..
 
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5

Nachweis und Bestimmung von Aluminium:

Gemmill, R ; Brackett, R ; Mc Crosky, C. R....
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie.  83 (1931)  7-8 - p. 297-302 , 1931
Link: https://doi.org/10.1007/..
 
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6

THE MARRIAGE CRISIS. By Ernest Rutherford Groves. New York:..:

Brackett, J. R.
Social Forces.  7 (1929)  4 - p. 620-621 , 1929
Link: https://doi.org/10.2307/..
 
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7

Mild heat treatment of lettuce enhances growth of Listeria ..:

Li, Y. ; Brackett, R.E. ; Chen, J..
Journal of Applied Microbiology.  92 (2002)  2 - p. 269-275 , 2002
Link: https://doi.org/10.1046/..
 
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8

Changes in appearance and natural microflora on iceberg let..:

Li, Y. ; Brackett, R.E. ; Shewfelt, R.L..
Food Microbiology.  18 (2001)  3 - p. 299-308 , 2001
Link: https://doi.org/10.1006/..
 
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9

Influence of water activity and storage conditions on survi..:

Clavero, M.R.S ; Brackett, R.E ; Beuchat, L.R.
Food Microbiology.  17 (2000)  1 - p. 53-61 , 2000
Link: https://doi.org/10.1006/..
 
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10

Efficacy of plant extracts in inhibitingAeromonas hydrophil..:

Hao, Y.Y. ; Brackett, R.E. ; Doyle, M.P.
Food Microbiology.  15 (1998)  4 - p. 367-378 , 1998
Link: https://doi.org/10.1006/..
 
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11

Survival of Listeria monocytogenes in whole egg and egg yol..:

Brackett, R.E. ; Beuchat, L.R.
Food Microbiology.  8 (1991)  4 - p. 331-337 , 1991
Link: https://doi.org/10.1016/..
 
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12

Evaluation of a Proposed Standardized Automobile Foot Pedal..:

Brackett, R. Quinn ; Pezoldt, V. J. ; Sherrod, Mark G..
SAE Transactions.  99 (1990)  - p. 171-179 , 1990
Link: https://www.jstor.org/st..
 
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13

Methods and media for the isolation and cultivation of List..:

Brackett, R.E. ; Beuchat, L.R.
International Journal of Food Microbiology.  8 (1989)  3 - p. 219-223 , 1989
Link: https://doi.org/10.1016/..
 
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14

Evaluation of ten selective direct plating media for enumer..:

Cassiday, P.K. ; Brackett, R.E. ; Beuchat, L.R.
Food Microbiology.  6 (1989)  2 - p. 113-125 , 1989
Link: https://doi.org/10.1016/..
 
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15

Growth of yeast and alcohol production in apple juice conta..:

Brackett, R. E. ; Marth, E. H.
Mycopathologia.  69 (1979)  1-2 - p. 63-65 , 1979
Link: https://doi.org/10.1007/..
 
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